Tag Archives: spaghetti

Pasta with Browned Butter Sauce (Pasta Mizithra)

Posted on June 16, 2015 by Cat

By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 4. Butter (About) I’m not Greek, but I think I must have been in a past life.  I love Greek food almost as much as I love … Continue reading →

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Beef Ragù with Spaghetti or Spaghetti Squash

Posted on January 22, 2015 by Cat

By Cat, Nov 2009 (Photo, right, from Wikimedia Commons) See also: 1. Casseroles & One-Dish Meals (Menu); 2. Beef, Buffalo, Venison, Yak (Menu); 3. Tomato Sauce (Menu) A ragù is a meaty tomato sauce, such as Bolognese Sauce, and commonly served with pasta. The meat … Continue reading →

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Minestrone Soup, with Red Kidney Beans, Tomato & Cabbage or Kale

Posted on May 5, 2014 by Cat

By Cat, Dec 2009; updated May 2015 (Photo, right, from Wikimedia Commons) Includes: 1. Minestrone Soup, with Red Kidney Beans, Tomato & Cabbage/Kale recipe See also: 1. Soups & Stocks Menu; 2. Cannellini & Garbanzo Minestrone Soup with Basil & Dark Greens; 3. Basic Cooked, Dried Beans, Peas; 4. Soupe au … Continue reading →

Posted in Fat or oil, Herbs, Leafy Veggie, Legumes, Onion family, Pasta, Root Veggie, Simmered, Soaked, Spices, Sprouted, Vine veggies | Tagged , , , , , , , , , , | Leave a comment

Pasta con le Sarde (with Sardines)

Posted on November 25, 2013 by Cat

by Cat, June 2010 ((Photo, right, from Wikimedia Commons) See also 1. Sardines (About); 2. Marinated Sardines Includes: 1. Gay’s Pasta with Sardines; 2. Pasta con le Sarde Sardines are becoming popular, primarily because they are a fish relatively free from water … Continue reading →

Posted in Alcohol, Boiled, Bread, Citrus, Dried fruit, Fat or oil, Fish, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Pasta, Sauteed, Simmered, Uncategorized | Tagged , , , , , , , , | Leave a comment

Vegetarian Carbonara

Posted on November 8, 2013 by Cat

by Cat, Oct 2009 (Photo, right, from Wikimedia Commons) See also:  Classic Carbonara (with Pancetta or Guanciale); Chicken alla Carbonara Carbonara is a rich, creamy sauce that clings to pasta and tastes divine. It originated in Italy where it is typically made with … Continue reading →

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Classic Carbonara (with Pancetta or Guanciale)

Posted on November 8, 2013 by Cat

by Cat, Oct 2009 (Photo, right, from Wikimedia Commons) See also: Chicken alla Carbonara; Vegetarian Carbonara Carbonara is a rich, creamy sauce that clings to pasta and tastes divine. It originated in Italy where it is typically made with olive oil, garlic, … Continue reading →

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Chicken alla Carbonara

Posted on November 7, 2013 by Cat

by Cat,  Oct 2007 (Photo, right, from Wikimedia Commons) See also Brining Chicken; Preparing Chicken or Other Cutlets;   Classic Carbonara (with Pancetta or Guanciale); Vegetarian Carbonara You can find more  of my chicken cutlet recipes, as well as links to cutlet recipes on other sites, on … Continue reading →

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