Tag Archives: shrimp

Shrimp or other seafood curry

Posted on January 13, 2018 by Cat

By Cat, Jan 2018 (Photo, right, from Wikimedia Commons) I love curry recipes. When I lived in Portland, there were lots of restaurants that specialized in the curries of different Asian cultures, but here in Montana, they are few and … Continue reading →

Posted in Fat or oil, Grain, Herbs, Onion family, Sauteed, Shellfish, Spices, Vine veggies | Tagged , , , , , , , , , , , | Leave a comment

Using crustaceans (crab, crayfish, lobster, shrimp)

Posted on January 29, 2016 by Cat

By Cat, Jan 2016 (Photo, right, from Wikimedia Commons) See also: 1. Foods (About) Menu; 2. Using Live Clams & Mussels (Storage, Steaming); Includes: 1. Purchasing, storing and cooking crustaceans (humanely); 2. Getting the meat out My favorite seafoods are mussels, … Continue reading →

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Italian Seafood Stew (Cioppino, Cacciucco)

Posted on January 26, 2016 by Cat

By Cat, Nov 2007 (Photo, right, by Cat) I was first introduced to seafood stew (other than oyster stew) in the early 1970s, at Jakes Restaurant in Portland, where they are famous for their New Orleans style Bouillabaisse. The closest recipe I could … Continue reading →

Posted in Alcohol, Brined, Citrus, Fat or oil, Fish, Herbs, Onion family, Sauteed, Shellfish, Simmered, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , | Leave a comment

Spanish Paella: Three Recipes

Posted on January 24, 2016 by Cat

By Cat (Photo, right, from HotPaella (1)) See also:  1. Fish and Seafood Menu; 2. Mediterranean Menu; 3. Rice (About); 4. Herbs and Spices, G – Z for Smoked Paprika; 5. Live Clams & Mussels: Storage, Brining and Steaming Includes: 1. Basic Paella; 2. Easy … Continue reading →

Posted in Citrus, Fat or oil, Grain, Herbs, Legumes, Onion family, Pork, Poultry, Shellfish, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment