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Tag Archives: shallot
Spaghetti & Meatballs, with Grain-Free Spaghetti
By Cat, Oct 2018 (Photo right, from Wikimedia Commons) Spaghetti and meatballs has been a favorite for me since childhood, though not something my parents knew how to make. Dad had a friend in Great Falls, Montana whose wife was … Continue reading
Posted in Baked, Beef, Buffalo, Boiled, Eggs, Fat or oil, Fried, Herbs, Leafy Veggie, Onion family, Pork, Root Veggie, Salt, Simmered, Spices, Vine veggies
Tagged avocado oil, basil, beef, carrot, egg yolk, garlic, olive oil, parsley, pork, shallot, spinach, tomato, zucchini
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Green Beans with Caramelized Pecans
By Cat, Nov 2017 (Photo, right, from Wikimedia Commons) I just got some pecans from a Texas friend, so decided to try this recipe to accompany my Thanksgiving Game Hen. Pecans are just about my favorite nuts, and I love … Continue reading
Posted in Fat or oil, Legumes, Nuts and seeds, Onion family, Sauteed, Toasted
Tagged butter, fat, green beans, pecans, shallot, sugar
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Lacto-fermented Onions
By Cat, Oct 2017 (Photo, right, from Wikimedia Commons; and below from Pickl-it (4)) A friend just gave me a bunch of onions and shallots from her garden, more than I can eat before they go bad, so I’ve decided … Continue reading
Chicken with Sun-dried Tomatoes & Olives
By Cat, March 2017 (photo, right, from Asado Argentina (2)) I’m getting tired of all my usual chicken recipes, so pulled down “365 Ways to Cook Chicken” recipe book from the shelf to see what might appeal to me. I … Continue reading
Posted in Alcohol, Citrus, Fat or oil, Herbs, Leafy Veggie, Olives, Poultry, Simmered, Stove top, Vine veggies
Tagged chicken, garlic, lemon, olives, parsley, shallot, sun-dried tomatoes, wine
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Cod, Halibut or Sea Bass with Cherry Tomatoes, Olives
By Cat, February 23, 2017 (photo, right, from Wikimedia Commons) I’m getting tired of my usual ways for baking cod or halibut, and I have some cherry tomatoes in the fridge that need using-up, so I decided to give this sea bass … Continue reading
Posted in Fat or oil, Fish, Herbs, Leafy Veggie, Onion family, Vine veggies
Tagged basil, cherry tomatoe, fod, garlic, halibut, herbes de provence, olives, sea bass, shallot
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Baked Summer Squash, Italian Style
By Cat, Sept 16, 2016 (Photo from Wikipedia) Squash is a very healthful veggie and I’m always looking for a new way to fix them, as I get tired of slicing and sautéing them. This recipe struck me because it … Continue reading
Posted in Baked, Dairy, Fat or oil, Herbs, Onion family, Spices, Vine veggies
Tagged basil, bell pepper, cheese, fennel, garlic, lemon, marjoram, olive oil, onion, oregano, rosemary, shallot, thyme, yellow squash, zucchini
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Venison Steaks with Peppery Sour Cream and Brandy Sauce
By Cat, May 2009 (Photo, right, from Wikimedia Commons) This last fall, I bought a share of a buffalo from friends who also hunt. When my share arrived, it included elk and deer steaks from their fall hunt, in addition to … Continue reading
Posted in Alcohol, Beef, Buffalo, Dairy, Fat or oil, Game, Grilled, Marinated, Onion family, Sauteed, Spices, Stock, broth
Tagged beef stock, brandy, peppercorns, red wine, shallot, sour cream, venison steak
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Tuna au Poivre, with Lemon-Caper Lentils
By Cat, January 2008 (Photo, right, from Wikimedia Commons) I don’t eat a lot of tuna and other large game fish, primarily because they have high levels of mercury, and I already have more than enough of that in my … Continue reading
Posted in Capers, Citrus, Fat or oil, Fish, Legumes, Onion family, Stock, broth, Stove top
Tagged broth, capers, lemon juice, lentils, shallot, stock, tuna
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Thai Curry with Tofu
By Cat, November 2010 (Photo, right, from Wikimedia Commons) Tofu is a type of cheese made from soy. I don’t use it much because, in general, I avoid soy unless it is fermented. But it is a good protein source … Continue reading
Posted in Citrus, Equipment, Fat or oil, Herbs, Leafy Veggie, Nut Milk, Onion family, Sauteed, Simmered, Spices, Sweetener, Vine veggies
Tagged basil, bell pepper, coconut milk, coconut oil, lime, shallot, snap peas, snow peas, spinach, tamari soy sauce, thai curry paste, tofu
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Baked Pork Chops with Cider-Dijon Pan Sauce
By Cat, Nov 2007 (Image, right, from Wikimedia Commons) See also: 1. Lamb, Port & Small Game Menu; 2. Brining Pork; 3. Apple Cider (Homemade, fresh or fermented); 4. Roast Pork Tenderloin, with Apples Last night, a couple friends took me to … Continue reading
Posted in Apple, Pear, Fat or oil, Herbs, Onion family, Pork, Roasted, Stock, broth
Tagged apple, apple cider, chicken stock, dijon mustard, pork chop, shallot, thyme
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