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Tag Archives: parsley
Chicken Stock/Bone Broth or Broth
by Cat, Sept 2007 (Photo, right, from Daily Unadventurous blog (4)) Chicken stock is one of the most versatile things in my kitchen. It makes great soups such as chicken noodle or chicken dumpling, or sauces such as that for … Continue reading
Posted in Leafy Veggie, Poultry, Root Veggie, Simmered
Tagged bones, carrot, celery, chicken, garlic, onion, parsley, peppercorns, vinegar
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