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Tag Archives: lemon
Lemon, Garlic & Basil Slow-Roasted Chicken
By Cat, Nov 2014 (Photo, right, by Cat) See also: 1. Slow Roasting/Braising Chicken (About); 2. Brining Chicken; 3. Brining Poultry Slow-Roasting provides lots of benefits, including: Provides amazing juiciness and flavor; Less damage to nutrients in the meat; Minimizes glycation and its adverse, potentially cancer-causing affects. I’ve … Continue reading
Posted in Brined, Citrus, Fat or oil, Herbs, Onion family, Poultry, Slow-roasted
Tagged basil, chicken, garlic, lemon, onion
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Chicken Sauté with Middle-Eastern Flavors
By Cat, June 2008 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Ethnic Foods: Mediterranean Menu; 3. Mediterranean Meza Menu I learned to love Middle Eastern food while living in Portland. When I was in graduate school at Portland State … Continue reading
Posted in Citrus, Dairy, Fat or oil, Herbs, Leafy Veggie, Poultry, Sauteed, Spices
Tagged chicken, cumin, garlic, lemon, onion, parsley
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Chicken Breasts Baked with Cheesy, Creamy Sherry Sauce (Palm Springs Chicken)
By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) Another name for this baked dish is Palm Springs Chicken (as named by Darlene Glantz Skees in her Best Friends, Etc. Cookbook (1)). I changed the name because I have made some modifications to her version. … Continue reading
Posted in Alcohol, Baked, Citrus, Dairy, Fat or oil, Flour, Herbs, Poultry, Simmered, Spices, Starch, Stock, broth
Tagged chicken, cream, irish cheese, lemon, paprika, parsley, sherry, swiss cheese
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Lemon-Rosemary & Balsamic Roast Chicken with Sweet Potatoes
By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) While my favorite way to prepare chicken pieces is a braise, in the winter I like to roast chicken to keep my kitchen warm. And I love the way the skin gets golden … Continue reading
Posted in Brined, Citrus, Fat or oil, Flavoring, Herbs, Marinated, Onion family, Poultry, Roasted, Root Veggie, Sweetener
Tagged balsamic, chicken, dijon, game hen, garlic, lemon, rosemary, sweet potato
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Roasted Chicken Stuffed with Lemon & Garlic, with Caramelized Vegetables
By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Roasting a Bird; 3. Braised Chicken or Game Hen with Garlic, Herbs & Lemon; 4. Greek-Style Slow-Roasted Chicken or Game Hen; 5. homemade chicken stock; 6. Rich Brown Gravy For … Continue reading
Posted in Brined, Citrus, Fat or oil, Herbs, Onion family, Poultry, Roasted, Root Veggie, Simmered, Stock, broth
Tagged butter, carrots, chicken, chicken stock. wine, garlic, lemon, onnion, parsnips, thyme
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Grilled Chicken Kabobs with Citrus Dipping Sauce
By Cat, Dec 2007 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Homemade yogurt My mom introduced me to kabobs (or kebabs), and it is one of my favorite ways to grill meats, especially for outdoor parties. I … Continue reading
Posted in Citrus, Dairy, Fat or oil, Grilled, Herbs, Onion family, Poultry, Spices, Vine veggies
Tagged bell pepper, carrot, chicken, cumin, garlic, lemon, onion, orange, oregano, yogurt
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Grilled Yogurt Chicken with Cucumber Salad
By Cat, Dec 2007 (Photo, right, from Cheesemaking.com (1) I don’t yet have my outdoor gas grill set up, waiting for me to build a level patio. So in the meantime, I do all my grilling indoors on my gas … Continue reading
Posted in Citrus, Dairy, Fat or oil, Grilled, Herbs, Onion family, Poultry, Spices, Uncategorized, Vine veggies
Tagged chicken, chile, cucumber, cumin, lemon, mint, shallot, turmeric, yogurt
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Preserved Lemon Citrus Chicken with Chervil Gremolata
By Cat, Oct 2007 (Photo, right, of jarred Preserved Meyer Lemons from La Provence restaurant, by Cat) Includes: 1. Preserved Lemon Citrus Chicken with Chervil Gremolata; 2. Game Hen Variation; 3. Testing Chicken and Game Hen versions See also: 1. Poultry & … Continue reading
Posted in Alcohol, Citrus, Dairy, Fat or oil, Herbs, Onion family, Poultry, Simmered, Stock, broth
Tagged chervil, chicken, chicken stock, dry wine, game hen, garlic, lemon, orange, preserved lemon, thyme, vermouth
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Chicken Piccata, with Fried Capers
By Cat, Dec 2007 (Photo, right from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Brining Chicken; 3. Preparing Chicken or Other Cutlets; Piccata is one of my favorite fancy dishes to serve, or to order when I eat out. Traditionally it is made … Continue reading
Posted in Alcohol, Capers, Citrus, Dairy, Fat or oil, Herbs, Onion family, Poultry, Stock, broth
Tagged butter, capers, chicken, chicken stock, garlic, honey, lemon, parsley, vermouth
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