-
Recent Posts
Categories
Archives
My Links
- WP Security Learning Center
- WordPress Tutorial (Udemy.com)
- The EssentiaList (ESP’s blog)
- Care of cast iron cookware
- Cooking Greens Substitutes (Cooks Thesarous)
- Dede’s Mediterranean Kitchen
- Easy French Food
- EatWild.com
- Fine Cooking.com
- Gluten-Free Hippie Food Blog
- Green Med Info
- Greg Patent: The Baking Wizard
- Mercola’s Healthy Recipes
- Natasha’s Kitchen (Ukrainian & Russian Recipes)
- Scandinavian Food (About.com)
- Scandinavian Cooking (Dorothy Harris)
- A Seasonal Cook in Turkey
- Southern Food: Equivalents A to Z
- Wim’s Quick and Tasty Recipes
Meta
Tag Archives: gluten-free
Gluten-Free “Mama’s Pie Crust Mix,” with Freshly Ground Almonds
by Cat, Aug 2012 (Photo, right, from Gluten Free Mama’s Pie Crust Mix (1)) Gluten Free Mama (1) is a newish business in Polson MT (at the other end of the large Flathead Lake from where I live), whose products are now distributed … Continue reading
Posted in Baked, Dairy, Dried fruit, Fat or oil, Nuts and seeds, Pseudo-grain, Starch, Sweetener
Tagged almond, butter, gluten-free, stevia, sugar
Leave a comment
Flours & Starches: Gluten Free
by Cat, Jan 2008 Flour is a very basic ingredient in almost all baked goods. The most common flour is made from wheat, but it can be made from many other grains, and also from nuts and legumes. Flour is … Continue reading
Posted in Grain, Nuts and seeds
Tagged amaranth, arrowroot, bean, buckwheat, coconut, gluten-free, legumes, millet, nuts, potato, quinoa, tapioca
Leave a comment