Tag Archives: egg

Spiced Banana Bread with Coconut Flour, Gluten-free

Posted on March 29, 2018 by Cat

By Cat, March 29. 2018 (photo, right, from Wikimedia Commons) I love banana bread and don’t have a problem with gluten, but this recipe sounds so good with nutmeg and cardamom spices, I decided I would give it a try … Continue reading →

Posted in Baked, beat/whisked, Eggs, Fat or oil, Leavening, Nuts and seeds, Spices, Starch, Sweetener, Tropical fruit | Tagged , , , , , , , , | Leave a comment

Coddling an Egg

Posted on March 10, 2018 by Cat

By Cat, Mar 10, 2018 (photo right, is from What’s Cooking America (1)) Coddling is an old-fashioned way to heat the egg just enough to kill any bacteria in the egg, while retaining its liquid nature for use in recipes. My … Continue reading →

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Caesar Salad and Dressing

Posted on March 10, 2018 by Cat

By Cat, March 10, 2018 (Photo, right, from Wikimedia Commons) This is a salad I don’t make very often, but when I do…..mmmmm. The anchovies in the dressing are what make its flavor so unique and wonderful. The Classic version … Continue reading →

Posted in Bread, Citrus, Dairy, Eggs, Fat or oil, Fish, Flavoring, Leafy Veggie, Onion family, Toasted, Tossed | Tagged , , , , , , , , , , | Leave a comment

Alcohol-free Holiday Eggnog

Posted on December 9, 2017 by Cat

By Cat, Dec 2017 (photo, right, from Wikimedia Commons) I’ve not yet tried this recipe. I’ve always loved a good eggnog, flavored with rum or brandy. But this recipe is flavored with dates, nuts and spices for an alcohol-free beverage. … Continue reading →

Posted in Blended, coddled, Dairy, Dried fruit, Eggs, Fat or oil, Nuts and seeds, Sweetener | Tagged , , , , , , | Leave a comment

Pastel de Nata (Portugese Custard Tart)

Posted on March 15, 2017 by Cat

By Cat, March 2017 (Image, right, from Viking River Cruises, cropped) I’d never heard of this tiny treat until I got the newsletter from Viking River Cruises that included this recipe. But I’ve long been a fan of anything custard. … Continue reading →

Posted in Baked, Dairy, Eggs, Extract, Fat or oil, Pastry, Stove top, Sweetener | Tagged , , , , , , | Leave a comment

Caribbean Chicken, with Orange & Rum Sauce

Posted on February 25, 2017 by Cat

By Cat, February 25, 2017 (photos, right and below, from Wikimedia Commons (2)) I’ve not yet tested this chicken recipe, but the combination of flavors promises to be delicious. First you prepare, stuff and fry the cutlets, then bake them. … Continue reading →

Posted in Alcohol, Apple, Pear, Baked, Citrus, Dairy, Fat or oil, Flavoring, Flour, Fried, Nuts and seeds, Poultry, Starch, Stove top, Tropical fruit | Tagged , , , , , , , , , , | Leave a comment

Chocolate-Rosemary Biscotti

Posted on November 16, 2016 by Cat

By Cat, November 2016 (Photo, right, from Wikimedia Commons) I love biscotti, and I also love mixing herbs into sweet treats, so this really appeals to me. The recipe may sound difficult, but they are really easy to make, once … Continue reading →

Posted in Baked, Chocolate, Cocoa, Citrus, Eggs, Extract, Fat or oil, Flour, Herbs, Leavening, Nuts and seeds, Soaked, Sprouted, Sweetener | Tagged , , , , , , , , | Leave a comment

Raspberry Pudding Cake

Posted on September 3, 2016 by Cat

By Cat, September 3, 2016 (Photo from Gurneys (3)) This Labor Day weekend, I want to test this recipe. I’ve always loved pudding cakes, but usually it’s apple. I had a bumper crop of raspberries this year, so was excited to … Continue reading →

Posted in Baked, beat/whisked, Berries, Citrus, Dairy, Eggs, Extract, Fat or oil, Flour, Leavening, Simmered, Starch, Sweetener | Tagged , , , , , , , , , , | Leave a comment

Rhubarb Tart

Posted on July 26, 2015 by Cat

By Cat, Jun 2008 (Photo, right, from Amazon.com) See also: 1. Pies, Tarts & Turnovers Menu; 2. Pie & Tart Crusts, Pastry; 3. Rhubarb (About); 4. Rhubarb Pie & Rhubarb Custard Pie; 5. Rhubarb Crisp; I’ve not tried this yet, because I love my Rhubarb Custard Pie so much. … Continue reading →

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Rhubarb Pie & Rhubarb Custard Pie

Posted on July 26, 2015 by Cat

By Cat, Jun 2008 (Photo, right, by Cat) See also: 1. Pies, Tarts & Turnovers Menu; 2. Pie & Tart Crusts, Pastry; 3. Rhubarb (About); 4. Rhubarb Crisp; Includes: 1. Rhubarb Custard Pie ; 2. Rhubarb Pie Version I; 3. Rhubarb Pie Version II 4. Pie assembly When … Continue reading →

Posted in Baked, Dairy, Eggs, Fat or oil, Flour, Leafy Veggie, Spices, Starch, Sweetener | Tagged , , , , , , , , , , , , , | Leave a comment