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Tag Archives: cinnamon
Peach & Yogurt Custard Pie
By Cat, Sept 2008 (photo, right, from Wikimedia Commons) Includes: 1. Peach & Yogurt Custard Pie (includes variation using regular custard) See also: 1. Blackberry Sour Cream Pie; 2. Peach & Berry Lattice Top Pie; 3. Fruit Kuchen 4. Peach Melba Pie; 5. Pie & Tart … Continue reading
Apple Pie & Apple-Rosemary Pie
by Cat, Aug 2008 (Photo, right, from Wikipedia) Includes: 1. Basic Apple Pie (9″, with modifications for 10″ and deep-dish); 2. Apple-Rosemary Pie See also: 1. Rosemary – Thyme Shortbread Cookies; 2. Pie & Tart Crusts, Pastry; 3. Pies, Tarts, Turnovers There is just nothing like a … Continue reading
Apple Strudel
By Cat, Mar 2011 (Photo, right, from Wikimedia Commons) Includes: 1. Apple Strudel See also: 1. Danish pastry (Wienerbrød); 2. Puff Pastry; Other sites: 1. Apple Strudel from Scratch (Fine Cooking (2)) This classic dessert comes from Vienna, but many other Germanic and central-European … Continue reading
Posted in Baked, Bread, Dairy, Dried fruit, Fat or oil, Nuts and seeds, Spices, Sweetener
Tagged apple, bread crumbs, butter, cinnamon, lemon peel, puff pastry, raisins, walnut
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Filled Kuchens: Plum or Apricot; Cinnamon & Coffee
by Cat, (Photo, right, by Cat) Includes: 1. Plum or Apricot Kuchen; 2. Coffee-Cinnamon Kuchen See also 1. Butter Kuchen; 2. Fruit Kuchen. Kuchen is a German name for coffee cake. I first learned of this wonderful treat from the Tassajara Bread Book, by Edward Espe Brown (1). There are … Continue reading
Posted in Apple, Pear, Baked, Berries, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Soaked, Spices, Starch, Stone fruit, Sweetener
Tagged butter, cinnamon, coffee, currants, date sugar, dried apricots, dried plums, egg, flour, molasses, pecans, sour cream, stevia, sugar, walnuts, yeast
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Butter Kuchen (German Coffeecake)
by Cat, (Photo, right, from Wikimedia Commons) Includes: 1. Butter Kuchen; 2. Butter Kuchen, Soaked Flour Method See also 1. Plum or Apricot Kuchen; 2. Cinnamon-Coffee Kuchen; 3. Fruit Kuchen. Kuchen is a German name for coffee cake. I first learned of this wonderful treat from … Continue reading
Tarte Aux Poires
by Cat, May 2009 (Photo and tart by Cat) Tarte aux Poires is made from peeled pears simmered in sugar-water, then arranged on a crumb crust, covered with a rich custard, and topped with the sugar-water. This was the first … Continue reading
Posted in Apple, Pear, Baked, Dairy, Eggs, Fat or oil, Flour, Nuts and seeds, Spices, Sweetener
Tagged butter, cinnamon, egg, flour, hazelnut, milk, pear, stevia, sugar
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Kafta: Lebanese Lamb Burgers/Sausages
by Cat, June 2010 (Photo, right, by Cat) Moved to Kafta: Middle-Eastern Burgers, Ovals or Sausages
Posted in Fat or oil, Grain, Grilled, Herbs, Lamb, Leafy Veggie, Onion family, Spices
Tagged cayenne, cinnamon, coriander, cumin, garlic, lamb, mint, onion, oregano, paprika, parsley
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Mustard & Herb Crusted Rack(s) of Lamb with Fig Chutney
by Cat, September 2011 (photo, right, from Food Network.com (6)) Includes: 1. Mustard & Herb-Crusted Rack(s) of Lamb; 2. Emeril’s Fresh Fig Chutney See also: 1. Roasted Rack(s) of Lamb, with Rosemary & Thyme Marinade; 2. From other sites: How to French a … Continue reading
Posted in Alcohol, Bread, Canned, Citrus, Fat or oil, Fruit, Herbs, Lamb, Roasted, Root Veggie, Simmered, Spices, Sweetener
Tagged cinnamon, dijon mustard, fig, garlic, ginger, lamb, lemon, mint, mustard seeds, rosemary
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Sugar Plums (Dried Fruit, Nuts and Spices Treat)
by Cat, December, 2013 See also: 1. Ancient Medicine through Food I recently signed up for a newsletter about using herbs and spices in cooking to boost and maintain health. Herbs are not only food but also natural medicine. One newsletter … Continue reading
Slow-Roast Game Hen, Brined & Glazed with Maple Syrup
by Cat, Jan 2014 (photo, right, from Wikimedia Commons) I’ve not yet tested this recipe. See also: About Cornish Game Hens, Grouse, Pheasant & Other Small Fowl I love the flavor of real maple syrup but don’t get to indulge in it … Continue reading
Posted in Brined, Flavoring, Herbs, Poultry, Slow-roasted, Spices, Sweetener
Tagged brine, cinnamon, game hen, maple syrup, sage
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