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Tag Archives: cinnamon
Cinnamon: treatment for blood sugar and insulin sensitivity
by Cat, Aug 2007. updated May 2021 (Photo, right, from Wikimedia Commons) See also: Individual Herbs & Spices, A – F, which includes discussion of cinnamon. Traditional medicinal uses of the two main varieties of cinnamon: In traditional Chinese medicine, Cassia … Continue reading
Herbs & Spices, Individual, A – F
By Cat, Aug 2007 (Photo of Cat’s spice rack, right, by Cat) NOTE: spices/herbs in red (below) have yet to be added to this post. Also, chile peppers are discussed individually by type. Herbs/spices in red in the “Includes” list below … Continue reading
Squash & Apple or Pear Soup
By Cat, Sept 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Squash & Pear Soup; 2. Gingered Squash & Apple Soup; 3. Serving suggestions for both soups See also: 1. Squash & Tomatillo Soup; 2. Squash, Carrot & Ginger Soup; 3. Soups & Stocks … Continue reading
Posted in Alcohol, Apple, Pear, Baked, Dairy, Fat or oil, Herbs, Onion family, Root Veggie, Sauteed, Simmered, Spices, Stock, broth, Vine veggies
Tagged apple, chicken stock, cilantro, cinnamon, cream, ginger root, onion, pear, vegetable broth, wine, winter squash
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Sticky Toffee Pudding (a Pudding-Cake)
by Cat, Jan 2008 (Photo, right, from Wikimedia Commons) This wonderful dessert comes originally from the British Isles. The texture of this treat is more like a cake, but the Brits call this type of dessert a “pudding.” In … Continue reading
Posted in Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flavoring, Flour, Leavening, Nuts and seeds, Spices, Steamed, Stove top, Sweetener
Tagged butter, cinnamon, cloves, cream, dates, egg, flax seeds, flour, maple syrup, nutmeg, stevia, sugar, walnuts
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Irish Raisin Tea Cake
By Cat, Nov 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Irish Raisin Tea Cake, with Presoaked flour See also: 1. Cakes & Tortes Menu; 2. Whiskey Sauce; 3. Hard Sauce Tea cakes, a close cousin of American coffeecakes, are a specialty in the British Isles. … Continue reading
Carrot Cupcakes with Lemony Cream Cheese Frosting
By Cat, July 2009 (Photo, right, from Wikimedia Commons) Includes 1. Carrot Cupcakes; 2. Lemony Cream Cheese Frosting See also: 1. Cakes & Tortes Menu; 2. Cream Cheese Frosting, 2 Versions; 3. Frostings & Fillings Menu Somehow, carrot cake has always spelled “healthy,” and this recipe, adapted … Continue reading
Posted in Apple, Pear, Baked, Dairy, Eggs, Fat or oil, Flavoring, Flour, Nuts and seeds, Soaked, Spices, Sweetener
Tagged applesauce, carrots, cinnamon, cream cheese, eggs, flour, lemon zest, maple syrup, nutmet, oil, stevia, sugar, walnuts, yogurt
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Plum Upside-Down Cake (in Ramekins, or Single Cake)
By Cat, Jun 2014 (Photo, right, from Wikimedia Commons) See also: 1. Pear Upside-Down Cake; 2. Cakes & Tortes Menu NOTE: The ingredients of this and the Pear upside-down cake recipes are similar, but the original Fine Cooking recipe amounts (after converting … Continue reading
Posted in Baked, Dairy, Eggs, Fat or oil, Flavoring, Flour, Leavening, Soaked, Spices, Stone fruit, Sweetener
Tagged butter, buttermilk, cinnamon, eggs, flour, plums, stevia, sugar, vanilla extract
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Danish Almond Torte (Mandelkage)
By Cat, Dec 2011 (Photo, right, from Norway-Hei recipe for Fyrstekake (3)) A version of almond torte – layers of dough and almond paste – is made throughout Scandinavia. This recipe is the only version I have made, but I tried a version in … Continue reading
Posted in Baked, Dairy, Eggs, Fat or oil, Flavoring, Flour, Leavening, Nuts and seeds, Spices, Sweetener, Uncategorized
Tagged almond extract, almonds, butter, cardamom, cinnamon, egg, flour, powdered sugar, stevia, sugar
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Cabbage Rolls (Golabki or Golubtsy) Stuffed with Rice & Mushrooms
By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) See also: 1. Cabbage Rolls Stuffed with Rice, Lamb & Pork, with Tomato & Sour Cream Sauce (Eastern-European); 2. Middle Eastern Cabbage Rolls Stuffed with Chickpeas & Bulgur; 3. Middle Eastern Cabbage Rolls Stuffed with … Continue reading
Posted in Baked, Fat or oil, Fungi, Grain, Herbs, Lamb, Leafy Veggie, Nuts and seeds, Onion family, Spices, Stock, broth, Vine veggies
Tagged bulgur, cabbage, carrot, cinnamon, coriander, cumin, currants, dill, egg, garlic, lamb, mushroom, onion, pine nuts, rice, tomato sauce
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Middle Eastern Cabbage Rolls Stuffed with Lamb & Bulgur
By Cat, June 2014 (Photo, right, from Wikimedia Commons) See also: 1. Middle Eastern Cabbage Rolls Stuffed with Chickpeas & Bulgur; 2. Cabbage Rolls Stuffed with Rice & Mushrooms, and Lamb Variation (Eastern-European); 3. Cabbage Rolls Stuffed with Rice, Lamb & Pork, with Tomato & Sour Cream … Continue reading
Posted in Alcohol, Baked, Boiled, Citrus, Eggs, Fat or oil, Grain, Herbs, Lamb, Leafy Veggie, Onion family, Spices
Tagged allspice, bulgur, cabbage, cinnamon, egg, ginger, lamb, leeds, lemon juice, lemon zest, mint, onion, parsley, stock, turmeric, wine
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