Tag Archives: chicken stock

Chicken Breasts Baked with Camembert Sauce

By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Chicken Breasts Baked with Cheesy, Creamy Sherry Sauce; 3. Chicken Cutlets with Gorgonzola Sauce Another name for this baked dish is Chicken with Cooleeney Sauce (as named by The Irish Heritage … Continue reading

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Preserved Lemon Citrus Chicken with Chervil Gremolata

By Cat, Oct 2007 (Photo, right, of jarred Preserved Meyer Lemons from La Provence restaurant, by Cat) Includes: 1. Preserved Lemon Citrus Chicken with Chervil Gremolata; 2. Game Hen Variation; 3. Testing Chicken and Game Hen versions See also: 1. Poultry & … Continue reading

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Pan-Roasted Chicken with Beer and Grainy Mustard Sauce

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) Pan roasting was a new experience for me; but after trying Pan-Roasted Chicken Breasts, with Herb & Wine Sauce, originally from Cook’s Magazine, I was hooked. It’s quick and easy, and the result is delicious. Slow … Continue reading

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Chicken Piccata, with Fried Capers

By Cat, Dec 2007 (Photo, right from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Brining Chicken; 3. Preparing Chicken or Other Cutlets; Piccata is one of my favorite fancy dishes to serve, or to order when I eat out. Traditionally it is made … Continue reading

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Baked Chicken Pieces with Creamy Tarragon Sauce

By Cat, Sep 2008 (Photo, right, from Wikimedia Commons) Chicken and tarragon are a delicious combination, thus I have (at least) three recipes for chicken and tarragon on this blog. This version is one of the easier recipes to make. You … Continue reading

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Baked Chicken for Shredding or Cubing

By Cat, Nov 2011 (Photo, right, from Wikimedia Commons) See also: 1. Savory Baked Chicken Pieces; 2. Baked Chicken Pieces with Herbs & Sauce; 3. Poultry & Fowl Menu I like to keep some cooked chicken, frozen, on hand for when I … Continue reading

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Squash & Tomatillo Soup

By Cat, Sept 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Squash & Pear Soup See also: 1. Squash & Apple or Pear Soup; 2. Squash, Carrot & Ginger Soup; 3. Soups & Stocks Menu This wonderful recipe is also adapted from Anna Thomas’s The New Vegetarian Epicure … Continue reading

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Squash & Apple or Pear Soup

By Cat, Sept 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Squash & Pear Soup; 2. Gingered Squash & Apple Soup; 3. Serving suggestions for both soups See also: 1. Squash & Tomatillo Soup; 2. Squash, Carrot & Ginger Soup; 3. Soups & Stocks … Continue reading

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Chicken Braised with Red Wine Vinegar & Tomatoes

By Cat, Jul 2014 (Photo, right, from Wikimedia Commons) See also: 1. Chicken alla Cacciatora (Hunters’ Chicken); 2. Braised Italian Game Hen, with Green Beans, Tomatoes & Olives; 3. Italian-Style Chicken, Braised with Green Beans, Tomatoes & Olives I’m always on the lookout for … Continue reading

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Bieler Broth & Dr. Connelly’s Vegetable Soup

by Cat, Aug 2008 See also: Tonics menu Includes: 1. Bieler Broth; 2. Dr. Connely’s Vegetable Soup While wheatgrass/barley grass juice is perhaps the best known vegetable tonic, Bieler’s Broth, developed by Henry Bieler, MD runs a close second. I use … Continue reading

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