Tag Archives: apple

Squash & Apple or Pear Soup

Posted on September 25, 2014 by Cat

By Cat, Sept 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Squash & Pear Soup; 2. Gingered Squash & Apple Soup; 3. Serving suggestions for both soups See also: 1. Squash & Tomatillo Soup; 2. Squash, Carrot & Ginger Soup; 3. Soups & Stocks … Continue reading →

Posted in Alcohol, Apple, Pear, Baked, Dairy, Fat or oil, Herbs, Onion family, Root Veggie, Sauteed, Simmered, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , | Leave a comment

Old Fashioned Sodas (Lacto-Fermented)

Posted on September 25, 2014 by Cat

By Cat, Aug 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Orangina; 2. Ginger Ale; 3. Fermented Apple Cider; 4. Sassafras Root Beer; See also: 1. Kefir Sodas (includes Kefir Lemonade, Kefir Ginger Ale, and Kefir Cream Soda); 2. Lemonade & Limeade; 3. Lacto-Fermented Beverages These recipes are from … Continue reading →

Posted in Apple, Pear, Candied fruit, Fermented, Flavoring, Herbs, Spices, Sweetener | Tagged , , , , , , , , , | Leave a comment

Apple Frangipane Galette

Posted on June 11, 2014 by Cat

By Cat, Dec 2011 (Photo, right, from Wikimedia Commons) When I visited Scandinavian countries in 2006, I discovered that there are two very popular desserts, no matter where you go: Almond Cake/Torte, and Apple Torte: Almond cake/torte is either a very … Continue reading →

Posted in Apple, Pear, Baked, Dairy, Eggs, Fat or oil, Flavoring, Flour, Nuts and seeds, Spices, Sweetener | Tagged , , , , , , | Leave a comment

Apple Turnovers

Posted on April 29, 2014 by Cat

By Cat, Sept 2012 (Photo, right, from Fine Cooking.com (1)) Includes: 1. Apple Turnovers See also: 1. Pie & Tart Crusts, Pastry; 2. Pies, Tarts, Turnovers; Other sites:  1. Raspberry turnovers; 2. Brandied Apricot-Almond Slab Pie Turnovers make great single serving treats or desserts that can … Continue reading →

Posted in Apple, Pear, Baked, Dairy, Fat or oil, Flour, Pastry, Spices, Starch, Sweetener | Tagged , , , , , | Leave a comment

Apple Crostata/Galette (Rustic Tart)

Posted on April 27, 2014 by Cat

by Cat, May 2009 (Photo from Food Network.com (1)) Includes: 1. Apple Crostata See also: 1. Pie & Tart Crusts, Pastry; 2. Pies, Tarts, Turnovers Tarts are the ancestor of American pies.  French tarte are very sophisticated (see Tarte aux Poires for an example); Italian Crostata and French Galettes are rather rustic and … Continue reading →

Posted in Apple, Pear, Baked, Citrus, Dairy, Fat or oil, Flour, Pastry, Spices, Sweetener | Tagged , , , , , , | Leave a comment

Apple Pie & Apple-Rosemary Pie

Posted on April 23, 2014 by Cat

by Cat, Aug 2008 (Photo, right, from Wikipedia) Includes: 1. Basic Apple Pie (9″, with modifications for 10″ and deep-dish); 2. Apple-Rosemary Pie See also: 1. Rosemary – Thyme Shortbread Cookies; 2. Pie & Tart Crusts, Pastry; 3. Pies, Tarts, Turnovers There is just nothing like a … Continue reading →

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Apple Strudel

Posted on April 23, 2014 by Cat

By Cat, Mar 2011 (Photo, right, from Wikimedia Commons) Includes: 1. Apple Strudel See also: 1. Danish pastry (Wienerbrød); 2. Puff Pastry; Other sites: 1. Apple Strudel from Scratch (Fine Cooking (2)) This classic dessert comes from Vienna, but many other Germanic and central-European … Continue reading →

Posted in Baked, Bread, Dairy, Dried fruit, Fat or oil, Nuts and seeds, Spices, Sweetener | Tagged , , , , , , , | Leave a comment

Sugar Plums (Dried Fruit, Nuts and Spices Treat)

Posted on January 29, 2014 by Cat

by Cat, December, 2013 See also: 1. Ancient Medicine through Food I recently signed up for a newsletter about using herbs and spices in cooking to boost and maintain health. Herbs are not only food but also natural medicine. One newsletter … Continue reading →

Posted in Dried fruit, Nuts and seeds, Raw, Spices, Sweetener | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Winter Greens Salad: Endive and Apple Salad with Warm Goat Cheese

Posted on December 10, 2013 by Cat

by Cat, Dec 2011 (Photo, right, from Wikimedia Commons) See also: 1. Coleslaw (Red or Green); 2. Waldorf Salad These days, lettuce and other simple greens are available year-round, so we don’t think much about the importance of winter greens. But in times … Continue reading →

Posted in Alcohol, Apple, Pear, Dairy, Fat or oil, Fruit, Herbs, Nuts and seeds, Raw, Uncategorized | Tagged , , , , , , , , | Leave a comment

Waldorf Salad

Posted on December 10, 2013 by Cat

by Cat, Nov 2009 (Photo, right, from Wikimedia Commons) I am very fond of apples and try to eat at least a half-apple every day (raw) with brie cheese. I also like them cooked, not just as applesauce or apple pie, … Continue reading →

Posted in Apple, Pear, Dairy, Eggs, Fat or oil, Flavoring, Leafy Veggie, Nuts and seeds, Raw, Sweetener | Tagged , , , , , | Leave a comment