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Category Archives: Dehydrated
Whole Foods: Storage
By Cat, Jan 2015 See also: 1. Foods (About) Menu; 2. Diet for Health: Local and Organic: Procuring Healthful Foods (links to old site; update links in text when moved) Includes: Links to cold storage, and food-preservation files on The EssentiaList The EssentiaList website of which I … Continue reading
Posted in Canned, Cold storage, Cultured, Cured, Dehydrated, Fermented, Frozen
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Chiles (About)
by Cat, Sept 2014 (Photo, right, from Wikimedia Commons) NOTE: More info about chiles will be added with time. Includes: 1. Chipotle en Adobo; 2. Softening dried chiles; 3. Roasting various chiles; See also: 1. Miscellaneous & Information Menu Wonder about the spelling: chili … Continue reading
Posted in Dehydrated, Fat or oil, Grilled, Roasted, Vine veggies
Tagged bell peppers, chiles
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Using & Preserving Tomatoes
by Cat, Dec 2007; updated Nov 2013 (photo, right, from Wikimedia Commons) See also: 1. Homemade Tomato Paste (For Canning, Freezing, Refrigeration); 2. Basic Meatless Tomato Sauces; 3. Basic Tomato Sauce for Canning; 4. Bolognese Tomato Sauce (with meat); 5. Homemade Stewed Tomatoes This … Continue reading
Posted in Canned, Dehydrated, Frozen, Vine veggies
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Using Sundried & Dehydrated Tomatoes
This article moved to Preserving & Using Tomatoes.
“Buckwheaties:” Cold cereal from presoaked buckwheat
by Cat, Nov 2011; updated July 2013 (image, right, from Sprout People (4)) I’m exploring cold cereal ideas that I can make in my own kitchen, because commercial boxed cereals have damaged nutrition for high heat. I want something that … Continue reading
Posted in Dehydrated, Grain, Nuts and seeds, Soaked, Sprouted
Tagged buckwheat, coconut, nuts, pumpkin seeds, sunflower seeds
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