Category Archives: Stewed

Stewed apples or applesauce for gut health

Posted on April 21, 2017 by Cat

By Cat, April 21, 2017 (Photo, right, from Wikimedia Commons) In Britain, this is called Stewed Apples; in the US we call it chunky Applesauce. I’m trying to recover from auto-immune thyroid, which includes healing the gut and balancing the gut microbiome. I’m adding my own twist to recommendations by … Continue reading →

Posted in Apple, Pear, Dried fruit, Health, Spices, Stewed | Tagged , , , | Leave a comment

Steam-Roasting Veggies (About)

Posted on October 6, 2016 by Cat

By Cat, Oct 2016 (photo, right, from Wikimedia Commons) I recently learned about this healthful method of cooking veggies from Fine Cooking’s newsletter (1). I usually braise most veggies on stove-top, as this is perhaps the most healthful method for cooking leafy … Continue reading →

Posted in Cabbage family, Fat or oil, Flavoring, Herbs, Leafy Veggie, Onion family, Roasted, Root Veggie, Spices, Stewed, Veggies, Vine veggies | Leave a comment

Rhubarb (About)

Posted on July 26, 2015 by Cat

By Cat, Jun 2008 (Photo, right, from Wikimedia Commons) See also: 1. Foods (About) Menu; Includes: 1. How to prepare rhubarb; 2. Stewed Rhubarb (Sauce); 3. Canning Stewed Rhubarb Spring’s great treat:  fresh rhubarb. Used like a fruit, but it … Continue reading →

Posted in Canned, Leafy Veggie, Spices, Stewed, Sweetener | Leave a comment

Hasenpfeffer (Stewed Rabbit/Hare)

Posted on July 21, 2015 by Cat

By Cat, Feb 2011 (Photo, right, courtesy of N. and B. Shelt) See also: 1. Small Game Menu; 2. Foods (About); 3. Rabbit (About); Other Sites: 1.Tour my Country: Austrian Hasenpfeffer (2) A friend just gave me a whole skinned and cleaned rabbit. I’ve … Continue reading →

Posted in Alcohol, Braised, Brined, Fat or oil, Flour, Herbs, Onion family, Pork, Small Game, Spices, Stewed, Sweetener | Tagged , , , , , , , , , , | Leave a comment

Lamb, Squash & Garbanzo Stew, Moroccan-Style

Posted on April 13, 2015 by Cat

By Cat, April 2010 (Photo, right, from Wikimedia Commons) I’ve not yet tried this recipe. I’m just beginning to explore Moroccan foods. I once tried a Moroccan restaurant near my office in Portland. I don’t recall what I ordered, but … Continue reading →

Posted in Dried fruit, Fat or oil, Herbs, Lamb, Legumes, Onion family, Spices, Stewed | Tagged , , , , , , , , , , , , , , | Leave a comment

Dad’s Beef Stew with Root Veggies

Posted on April 6, 2014 by Cat

by Cat, April 2014 (Photo, right, from Cat’s photo collection; photo, below from mibekfarms.com/stewtips.html) When my Dad was the chief cook and bottle washer at home (while my Mom worked at the bar), one of his favorite dishes was beef stew. He … Continue reading →

Posted in Alcohol, Beef, Buffalo, Fat or oil, Herbs, Leafy Veggie, Onion family, Root Veggie, Stewed, Stock, broth | Tagged , , , , , , , , , , , , , , | Leave a comment

Wild Boar and Beer Stew

Posted on April 5, 2014 by Cat

by Cat, October 2007 (Photo, right, from Wikimedia Commons) A few years ago I learned I had a food sensitivity to all things cow, pig and sheep.  I was heartbroken, because I’m an avid meat eater.  So I sought out sources … Continue reading →

Posted in Alcohol, Fat or oil, Game, Herbs, Onion family, Pork, Stewed, Stock, broth | Tagged , , , | Leave a comment

Danish Beef (or Venison, Buffalo) Stew

Posted on April 5, 2014 by Cat

by Cat, Oct 2007 (Photo, right, from mibekfarms.com/stewtips.html) See also:  1. Wild Boar and Beer Stew; 2. Boeuf Bourguignon (Beef-Burgundy Stew); A few years ago I learned I had a food sensitivity to all things cow, pig and sheep.  I was heartbroken, because I’m … Continue reading →

Posted in Alcohol, Beef, Buffalo, Fat or oil, Game, Onion family, Stewed, Stock, broth | Tagged , , , , , , | Leave a comment

Beef Stew

Posted on November 10, 2013 by Cat

by Cat, Nov 2013 (photo, right, from MiBek Farms) See also: Beef Stock Beef stew was a regular winter Sunday dinner staple in my house when I was growing up. Dad grew lots of root veggies in his garden, especially prizing his … Continue reading →

Posted in Alcohol, Beef, Buffalo, Fat or oil, Herbs, Onion family, Root Veggie, Stewed, Stock, broth | Leave a comment