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Category Archives: Steamed
Salade Niçoise
By Cat, July 2007 (Photo, right, from Wikimedia Commons, with credit to By Wusel007 – Own work, CC BY-SA 3.0)ç Not your Mother’s Picnic Potato Salad I’ve never been fond of traditional American Potato Salad; you know, the kind with hard … Continue reading
Posted in Alcohol, Blanched, Eggs, Fat or oil, Herbs, Leafy Veggie, Legumes, Olives, Onion family, Raw, Steamed, Vine veggies, Vinegar
Tagged anchovy paste, bell pepper, cucumber, egg, green beans, olives, onion, potato, romaine, tarragon, tomatoes, tuna, vermouth
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Lemon Pudding Cake
By Cat, October 2007 (Photo, right, from Wikimedia Commons) See also: 1. Puddings & Frozen Desserts Menu; 2. Canary Steamed Pudding; 3. Lemon Curd This is not a creamy pudding (like vanilla or tapioca), but rather more like a scuffle or steamed pudding. … Continue reading
Canary steamed pudding
By Cat, Jan 2008 (Photo, right, from Delia Online (1)) See also: 1. Pudding & Frozen Desserts Menu; 2. Lemon Curd; 3. Steamed Puddings (About); 4. Starch Equivalents; 5. Lemon Pudding Cake; 6. Soaking/Sprouting Grains, Legumes, Nuts & Seeds (Intro) Other sites: 1. The EssentiaList: Sweet Cravings Part 2: Corn Syrups, Agave … Continue reading
Posted in Citrus, Dairy, Eggs, Fat or oil, Flour, Leavening, Pseudo-grain, Soaked, Steamed, Sweetener
Tagged butter, coconut flour, cream, eggs, flour, lemon, maple syrup, stevia sugar
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Lebanese Spinach Pie
by Cat, Aug 2007 (Photo, right, by Cat) See also: 1. Spanakopita (Greek Spinach Pie); 2. Middle Eastern Meza Menu; 3. Savory Tarts, Pies Menu; 4. EthnicFoods Menu; 5. Wheat/Spelt Yogurt Pie Crust; 6. Soaking & sprouting grains; Other Sites: Greg Patent’s Greek Greens Pie (6), which uses a … Continue reading
Posted in Baked, Dairy, Fat or oil, Flour, Leafy Veggie, Nuts and seeds, Onion family, Spices, Steamed
Tagged butter, feta, flour, garlic, nutmeg, onion, pine nuts, spinach
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Stuffed Grape Leaves: Vegetarian or With Meat
By Cat, Jun 2008 (Photo, right, from Wikimedia Commons) Stuffed grape leaves, or dolmades in Greece, can be made with a vegetarian rice or bulgur stuffing, or with a ground meat stuffing. Dolmathekia are tiny dolmades. While dolmades are common throughout … Continue reading
Posted in Beef, Buffalo, Blanched, Citrus, Fat or oil, Grain, Herbs, Lamb, Leafy Veggie, Onion family, Sauteed, Spices, Steamed
Tagged beef, dill, grape leaves, lamb, lemon, mint, olive oil, onion, parsley, rice
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Chicken Tagine with Preserved Lemons, Moroccan Olives with Saffron-Raisin Quinoa
By Cat, May 2010 (Photo, right, from Wikimedia Commons) See also: 1. Slow Roasting/Braising Chicken (About); 2. Brining Chicken; 3. Butterfly & brine game hen; 4. Saffron-Raisin Quinoa (as Couscous Substitute); 5. Couscous, Steamed; Other sites: 1. Chicken Tagine with Green Olives & Preserved Lemon In case you … Continue reading
Posted in Citrus, Fat or oil, Grain, Olives, Onion family, Poultry, Pseudo-grain, Sauteed, Simmered, Spices, Steamed, Stock, broth
Tagged chicken, chicken stock, cinnamon, currants, garlic, ginger, lime, olives, onion, preserved lemon, quinoa, raisins, saffron, turmeric. couscous
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Steamed Couscous
By Cat, Nov 2014 (photo, right, from Wikimedia Commons) Couscous is a type of fine-grained pasta, typically made from semolina flour (wheat), and is common in Moroccan cuisine. Orzo, from Greece, is similar but not quite as fine-grained. Originally, freshly … Continue reading
Butter (or Bibb) Lettuce Salad, with Chicken, Almonds & Peas
By Cat, June 2008 (Photo, right, from Wikimedia Commons) See also: 1. Salad Menu; 2. Lettuce & Salad Greens (About); 3. Poultry & Fowl Menu; 4. Baked Chicken for Shredding or Cubing About 35 years ago I was invited at the last minute to a … Continue reading
Posted in Baked, Blanched, Citrus, Dairy, Herbs, Leafy Veggie, Onion family, Poultry, Raw, Steamed, Vine veggies
Tagged almonds, beans, chicken, chives, cream, creme fraiche, cucumber, garlic, lemon juice, lettuce, peas, scallions, sour cream
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Chicken with Thai Coconut Peanut Sauce
By Cat, Jan 2009 (Photo, right, from Wikimedia Commons; photo, below from Wikimedia Commons) This is a fairly simple recipe, especially if you already have the cooked chicken meat on hand. Be creative in your choice of colorful veggies to accompany the … Continue reading
Posted in Baked, Blended, Brined, Fat or oil, Flavoring, Herbs, Leafy Veggie, Legumes, Nut Butter, Nut Milk, Onion family, Poultry, Spices, Steamed, Vine veggies, Vinegar
Tagged chicken, cilantro, coconut milk, garlic, ginger root, peanut butter, tamari, vinegar
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Sour Cream Chicken with Potatoes, Sun Dried Tomatoes and Cheese
By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; This is a delicious one-dish-meal take on Potatoes au Gratin; it’s fairly quick and easy to prepare. Although it adds about a half-hour to the prep time, I highly recommend … Continue reading
Posted in Baked, Brined, Dairy, Fat or oil, Flour, Herbs, Onion family, Poultry, Root Veggie, Steamed, Stock, broth, Vine veggies
Tagged cheese, chicken, chicken stock, chives, parsley, potatoes, sour cream, sun-dried tomatoes
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