Category Archives: Sauteed

Asian Butter Chicken with Cauliflower Rice

Posted on October 4, 2015 by Cat

By Cat, Oct 2015 (Photo, right, by Cat) See also: 1. Poultry & Fowl Menu; 2. Asian Foods Menu; 3. Brining Chicken This recipe is touted as a Paleo recipe – not that cave man actually made this dish, but … Continue reading →

Posted in Fat or oil, Grain, Herbs, Leafy Veggie, Nut Milk, Onion family, Poultry, Root Veggie, Sauteed, Simmered, Spices, Tropical fruit, Vine veggies | Tagged , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Salmon Coconut Curry

Posted on September 10, 2015 by Cat

By Cat, Jan, 2008 (Photo, right, from Wikimedia Commons) Salmon has a great affinity with curry and fruit.  My recipe for Salmon with Curried Balsamic-Orange Glaze is a staple in my home, when wild salmon is available. And this recipe, … Continue reading →

Posted in Citrus, Fat or oil, Fish, Herbs, Leafy Veggie, Nut Milk, Onion family, Sauteed, Seared, Simmered, Spices, Tropical fruit, Vine veggies | Tagged , , , , , , , , , , , , , | Leave a comment

Warm Quinoa Salad

Posted on July 18, 2015 by Cat

By Cat, May 2010 (photo, right, from Wikimedia Commons) See also: 1.  Salads Menu; 2. Quinoa (About); 3. Vinaigrette Dressings Menu; 4. Soaking, Sprouting Nuts & Seeds; 5. Toasting Nuts & Seeds; 6. Stevia (about) A cousin of amaranth, quinoa is not really a grain, but is often included … Continue reading →

Posted in Apple, Pear, Blanched, Fat or oil, Flavoring, Herbs, Leafy Veggie, Nuts and seeds, Pseudo-grain, Raw, Sauteed, Simmered, Soaked, Sprouted, squash, Vine veggies, Vinegar | Tagged , , , , , , , , , , | Leave a comment

Spaghetti (or Linguine) with Creamy Mushroom Sauce

Posted on June 29, 2015 by Cat

By Cat, Aug 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 3. Mushrooms (About) Perhaps the most familiar recipe for spaghetti is cooked spaghetti pasta with a thick tomato or Bolognese (meat) sauce, and topped with grated Asiago, Parmesan … Continue reading →

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Pasta alla Puttanesca

Posted on June 26, 2015 by Cat

By Cat, Nov 2007 (Photo, right, from Wikimedia Commons, originally from originally from spaghettini alla puttanesca@giggle cafe) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; Includes: 1. Basic recipe; 2. Chicken variation; 3. Original Pasta alla Puttanesca, from  Chef Engjell Vrapi of Bigfork’s “When in Rome” A … Continue reading →

Posted in Capers, Dairy, Fat or oil, Fish, Herbs, Olives, Onion family, Pasta, Poultry, Sauteed, Vine veggies | Tagged , , , , , , , , | Leave a comment

Penne with Zucchini, fresh Herbs and Lemon Zest (or Preserved Lemon)

Posted on June 24, 2015 by Cat

By Cat, Nov 2007 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; Includes: 1. Basic recipe; 2. Chicken variation Summer squash such as zucchini, crook-neck, yellow squash and various patty-pan varieties are very abundant in the summertime. If you grow them … Continue reading →

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Pasta with Pumpkin, Italian Sausage & Kale

Posted on June 17, 2015 by Cat

By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; This recipe is rather an odd combination of flavors: sweet (pumpkin), spicy (sausage) and bitter (kale), but it works. The original recipe uses campanelle (bell), but any curly … Continue reading →

Posted in Alcohol, Boiled, Dairy, Herbs, Leafy Veggie, Onion family, Pasta, Sauteed, squash, Stock, broth | Tagged , , , , , , , , , | Leave a comment

Pasta with Browned Butter Sauce (Pasta Mizithra)

Posted on June 16, 2015 by Cat

By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 4. Butter (About) I’m not Greek, but I think I must have been in a past life.  I love Greek food almost as much as I love … Continue reading →

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Linguine with Shiitake in Cream Sauce

Posted on June 16, 2015 by Cat

By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 4. Mushrooms (About) When I lived in Oregon, shiitake were a fairly available fresh mushroom, but here in Montana, I can only find the dried version. But … Continue reading →

Posted in Alcohol, Citrus, Dairy, Fungi, Herbs, Nut Milk, Nuts and seeds, Onion family, Pastry, Sauteed | Tagged , , , , , , | Leave a comment

Linguine in Fresh Tomato Sauce with Garlic-Basil Toast

Posted on June 15, 2015 by Cat

By Cat,  July 2009 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 4. Focaccia In the heat of summer, I don’t like to make dinners that require a lot of cooking, as … Continue reading →

Posted in Alcohol, Fat or oil, Herbs, Leafy Veggie, Onion family, Pasta, Poultry, Sauteed, Shellfish, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , | Leave a comment