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Category Archives: Raw
Florentine Bread Salad
By Cat, June 2012 (Photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Breads Menu; 3. Sourdough Panzanella with Grilled Chicken Salad I know it sounds kinda weird with bread as the main salad ingredient, but it really is good – think of … Continue reading
Posted in Blended, Bread, Citrus, Fat or oil, Herbs, Leafy Veggie, Raw, Root Veggie, Vine veggies, Vinegar
Tagged basil, bread, celery, cucumber, garlic, lemon juice, onion, parmesan, radish, romaine, tomato, vinegar
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Almond & Quinoa Salad
By Cat, May 2010 (photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Quinoa (About); 3. Soaking, Sprouting Nuts & Seeds; 4. Mushrooms (About) On my ketogenic diet I have learned about the importance of eating nuts, especially sprouted or at least pre-soaked nuts. They are … Continue reading
Posted in Citrus, Fungi, Nuts and seeds, Onion family, Pseudo-grain, Raw, Simmered, Soaked, Sprouted, Steamed, Vine veggies
Tagged almonds, cucumber, garlic bell pepper, mushrooms, onion, quinoa, tomatoes
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Avocado & Quinoa Salad with Lime Dressing
By Cat, May 2010 (photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Quinoa (About); 3. Soaking, Sprouting Nuts & Seeds A cousin of amaranth, quinoa is not really a grain, but is often included in that category. It is actually a relative of green leafy … Continue reading
Posted in Avocado, Citrus, Fat or oil, Herbs, Pseudo-grain, Raw, Simmered, Spices, Sprouted, Vine veggies
Tagged avocado, basil, cayenne, garlic, lime, onion, quinoa, tomato
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Warm Quinoa Salad
By Cat, May 2010 (photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Quinoa (About); 3. Vinaigrette Dressings Menu; 4. Soaking, Sprouting Nuts & Seeds; 5. Toasting Nuts & Seeds; 6. Stevia (about) A cousin of amaranth, quinoa is not really a grain, but is often included … Continue reading
Posted in Apple, Pear, Blanched, Fat or oil, Flavoring, Herbs, Leafy Veggie, Nuts and seeds, Pseudo-grain, Raw, Sauteed, Simmered, Soaked, Sprouted, squash, Vine veggies, Vinegar
Tagged almonds, apple, broth, chard, honey, olive oil, orange, quinoa, rosemary, squash green beans, vinegar
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Potato, Cucumber and Dill Salad
By Cat, July 2007 (Photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Vinaigrette Dressings Menu; I’ve never been fond of traditional American Potato Salad; you know, the kind with hard boiled eggs and creamy mayonnaise dressing. I think its because … Continue reading
Posted in Citrus, Herbs, Leafy Veggie, Legumes, Onion family, Raw, Root Veggie, Spices, Steamed, Vine veggies, Vinegar
Tagged asparagus, cucumber, dill, green beans, onion, potatoes
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Salade Niçoise
By Cat, July 2007 (Photo, right, from Wikimedia Commons, with credit to By Wusel007 – Own work, CC BY-SA 3.0)ç Not your Mother’s Picnic Potato Salad I’ve never been fond of traditional American Potato Salad; you know, the kind with hard … Continue reading
Posted in Alcohol, Blanched, Eggs, Fat or oil, Herbs, Leafy Veggie, Legumes, Olives, Onion family, Raw, Steamed, Vine veggies, Vinegar
Tagged anchovy paste, bell pepper, cucumber, egg, green beans, olives, onion, potato, romaine, tarragon, tomatoes, tuna, vermouth
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Roasted Beet and Blue Cheese Salad
By Cat, July 2015 (Photo, right, from Wikimedia Commons) See also: 1. Salads Menu Beets are my favorite vegetable; I even loved them when I was a kid. And Pickled Beets are my favorite pickle. I also love blue cheese, … Continue reading
Posted in Citrus, Dairy, Fat or oil, Herbs, Leafy Veggie, Onion family, Raw, Roasted, Root Veggie
Tagged beets, blue cheese, dill, garlic, lemon, oil, scallions, wine vinegar
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Spaghetti with Fresh Tomato, Roasted Garlic & Brie
By Cat, Aug 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; Perhaps the most familiar recipe for spaghetti is cooked spaghetti pasta with a thick tomato or Bolognese (meat) sauce, and topped with grated Asiago, Parmesan or Romano … Continue reading
Posted in Dairy, Fat or oil, Herbs, Onion family, Pasta, Raw, Uncategorized, Vine veggies
Tagged basil, brie cheese, cheese, garlic, olive oil, pasta, tomatoes
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Orzo-Stuffed Tomatoes with Pine Nuts
By Cat, March 2013 (Photo, right, from Gourmet Sleuth (1)) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 4, Nuts (About) Orzo is an interesting pasta common in Greek dishes; it’s name means barley in Italian. It is debated whether it was originally made from … Continue reading
Posted in Boiled, Citrus, Dairy, Dried fruit, Fat or oil, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Pasta, Raw, Vine veggies
Tagged cucumber, feta, lemon, orzo, parsley, pine nuts, raisins, scallions, tomatoes
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Beet Salad with Walnuts & Goat Cheese
By Cat, April 2015 (Photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Soaking/Sprouting & Toasting Nuts Beets are one of my favorite veggies, even when I was a kid and all the other kids hated them. I love … Continue reading
Posted in Dairy, Fat or oil, Leafy Veggie, Raw, Roasted, Root Veggie, Simmered, Soaked, Vinegar
Tagged arugula, beets, escarole, goat cheese, olive oil, vinegar, walnuts
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