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Category Archives: Soaked
Amaranth Porridge with Dates, Apricots & Pine Nuts
By Cat, March 16, 2016 (image, right, from Wikimedia Commons) See also: 1. Breakfast & Brunch Menu; 2. Soaking, Sprouting & Working with Grains, Nuts, Legumes & Seeds; Amaranth seeds, like quinoa, are used a pseudo grain, and are gaining popularity as more … Continue reading
Posted in Citrus, Dried fruit, Nuts and seeds, Pseudo-grain, Soaked, Spices, Stone fruit, Stove top, Sweetener, Tropical fruit
Tagged amaranth grain, cinnamon stick, dates, dried apricots, honey, milk, orange zest, pine nuts, water
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Muesli Recipes
by Cat, Feb 2007; updated Aug 2007, Mar 2016 (photo, right, fromWikimedia Commons): see also: 1. Granola & Meusli (About & General Instructions); 2. Breakfast & Brunch Menu; 3; Soaking, Sprouting & Working with Grains, Nuts, Legumes & Seeds Menu; 4. Granola Recipes Includes: 1. Oat, … Continue reading
Posted in Citrus, Dried fruit, Grain, Nuts and seeds, Pseudo-grain, Raw, Soaked, Sprouted, Tropical fruit
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Autumn Veggie Soup (squash, kale, tomatoes & chickpeas)
By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) See also: 1. Soups & Stocks Menu; 2. Gelatin & Bone Broths (About); 3. Herbs & Spices Menu I’ve not yet tried this recipe, but it just sounded so good when it arrived in my … Continue reading
Posted in Fat or oil, Herbs, Leafy Veggie, Legumes, Onion family, Simmered, Soaked, Spices, Sprouted, Stock, broth, Vine veggies
Tagged allspice, carrots, cayenne, chicken stofk, chickpeas, garlic, kale, onion, thyme, tomatoes, veggie broth, winter squash
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Rice: White, Brown and Wild (About)
By Cat, Nov 2015 (Photo, right, from Wikimedia Commons) See also: 1. Sides and Condiments Menu; 2. Steamed white rice; 3. Steamed brown (whole-grain) rice; 4. Steamed wild rice Rice (Oryza) is one of the most important staple foods in the world and … Continue reading
Posted in Grain, Nuts and seeds, Soaked, Steamed, Stove top
Tagged brown rice, white rice, wild rice
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Nuts n Seeds Poultry Stuffing
by Cat, Nov 2015 (Photo, right from Wikimedia Commons, originally by Sage Ross) See also: 1. Sides Menu; 2. Holiday Recipes Menu; 3. Soaking, Sprouting Nuts & Seeds Thanksgiving is just around the corner, and many gluten-sensitive people are looking for a … Continue reading
Posted in Apple, Pear, Fungi, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Raw, Root Veggie, Soaked
Tagged apple, carrot, garlic, marjoram, mushroom, nuts, onion, parsley, rosemary, sage, seeds, thyme
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Arugula Salad with Ricotta Salata
By Cat, December 2007 (Photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Mediterranean Menu After a bleak, cold winter, nothing is more welcome than fresh spring greens. Spinach is probably the first to show a green sprout if … Continue reading
Posted in Blended, Dairy, Fat or oil, Leafy Veggie, Raw, Roasted, Soaked, Sprouted, Sweetener
Tagged almonds, arugula, honey, olive oil vinegar, ricotta salata
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Almond & Quinoa Salad
By Cat, May 2010 (photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Quinoa (About); 3. Soaking, Sprouting Nuts & Seeds; 4. Mushrooms (About) On my ketogenic diet I have learned about the importance of eating nuts, especially sprouted or at least pre-soaked nuts. They are … Continue reading
Posted in Citrus, Fungi, Nuts and seeds, Onion family, Pseudo-grain, Raw, Simmered, Soaked, Sprouted, Steamed, Vine veggies
Tagged almonds, cucumber, garlic bell pepper, mushrooms, onion, quinoa, tomatoes
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Warm Quinoa Salad
By Cat, May 2010 (photo, right, from Wikimedia Commons) See also: 1. Salads Menu; 2. Quinoa (About); 3. Vinaigrette Dressings Menu; 4. Soaking, Sprouting Nuts & Seeds; 5. Toasting Nuts & Seeds; 6. Stevia (about) A cousin of amaranth, quinoa is not really a grain, but is often included … Continue reading
Posted in Apple, Pear, Blanched, Fat or oil, Flavoring, Herbs, Leafy Veggie, Nuts and seeds, Pseudo-grain, Raw, Sauteed, Simmered, Soaked, Sprouted, squash, Vine veggies, Vinegar
Tagged almonds, apple, broth, chard, honey, olive oil, orange, quinoa, rosemary, squash green beans, vinegar
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Canary steamed pudding
By Cat, Jan 2008 (Photo, right, from Delia Online (1)) See also: 1. Pudding & Frozen Desserts Menu; 2. Lemon Curd; 3. Steamed Puddings (About); 4. Starch Equivalents; 5. Lemon Pudding Cake; 6. Soaking/Sprouting Grains, Legumes, Nuts & Seeds (Intro) Other sites: 1. The EssentiaList: Sweet Cravings Part 2: Corn Syrups, Agave … Continue reading
Posted in Citrus, Dairy, Eggs, Fat or oil, Flour, Leavening, Pseudo-grain, Soaked, Steamed, Sweetener
Tagged butter, coconut flour, cream, eggs, flour, lemon, maple syrup, stevia sugar
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‘Doughnut’ Muffins
By Cat, Jun 2008 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Sugar and Other Sweeteners Menu; 4. Spelt vs Wheat in Baked Goods & Pasta This wonderful recipe is reminiscent of ‘doughnut holes’, but far easier to … Continue reading