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Category Archives: Grilled
Bison (About), & general cooking guidelines
By Cat, March 27, 2018 (photo, right, from Wikimedia Commons) The following information is from a flyer on “Cooking Bison” at my local grocery store. Bison is a very healthful meat, and tasty too. It is not as fatty as … Continue reading
Posted in Beef, Buffalo, Broiled, Grilled, Roasted, Seared, Slow-roasted, Stove top
Tagged bison, buffalo
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Sockeye Salad, with Apple and Goat Cheese
By Cat, June 20, 2017 (Image, right, from Wikimedia Commons (3)) I stopped by the local fish-counter to buy some Bristol Bay sockeye salmon today, and there was a recipe card for a salad (1). I always eagerly await the … Continue reading
Posted in Apple, Pear, Baked, Berries, Dairy, Dried fruit, Fat or oil, Fish, Grilled, Leafy Veggie, Stove top, Vinegar
Tagged apple, baby greens, balsamic vinegar, dijon mustard, dried blueberries, dried cranberries, goat cheese, hazelnuts, huckleberries, olive oil, salmon
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Venison Steaks with Peppery Sour Cream and Brandy Sauce
By Cat, May 2009 (Photo, right, from Wikimedia Commons) This last fall, I bought a share of a buffalo from friends who also hunt. When my share arrived, it included elk and deer steaks from their fall hunt, in addition to … Continue reading
Posted in Alcohol, Beef, Buffalo, Dairy, Fat or oil, Game, Grilled, Marinated, Onion family, Sauteed, Spices, Stock, broth
Tagged beef stock, brandy, peppercorns, red wine, shallot, sour cream, venison steak
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Marinated Venison Steaks with Sautéed Mushrooms or Green Peppercorn Sauce
By Cat, May 2009 (Photo, right, from Wikimedia Commons) This last fall, I bought a share of a buffalo from friends who also hunt. When my share arrived, it included elk and deer steaks from their fall hunt, in addition … Continue reading
Posted in Beef, Buffalo, Boiled, Dairy, Fat or oil, Fungi, Game, Grilled, Herbs, Marinated, Onion family, Sauteed, Spices
Tagged brandy, butter, cognac, garlic, green peppercorns, mushrooms, venison steak, vinaigrette
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Tuna & White Bean Salad
By Cat, June 2011 (Photo, right, from Wikimedia Commons) Although I don’t eat a lot of tuna (because of the mercury levels), tuna in a whole-meal salad is my fav way to have it, with Salade Nicoise at the top … Continue reading
Posted in Citrus, Fat or oil, Fish, Grilled, Herbs, Leafy Veggie, Legumes, Marinated, Olives, Onion family, Raw, Roasted, Simmered, Soaked, Sprouted, Vine veggies
Tagged bay leaf, canellini, carrots, celery, cucumber, green onion, lime, olives, parsley, romaine, the, tomato, tuna, white kidney beans
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Grilled Vegetable Tostada with Mole Sauce (and Optional Shredded Chicken)
By Cat, July 2009 (Photo, right, from Wikimedia Commons) I have loved mole sauce ever since I discovered it at a new restaurant in my old Portland neighborhood, in the early 1990s: Santa Fe Restaurant. In general I don’t eat much Mexican … Continue reading
Posted in Blended, Chocolate, Cocoa, Dairy, Grilled, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Poultry, Sauteed, Spices, squash, tortilla, Vine veggies
Tagged avocado, bittersweet chocolate, cheese, chill powder, cilantro, cinnamon, corn tortillas, cumin, eggplant, garlic, pumpkin seeds, red chili sauce, red onion, sesame seeds, sour cream, zucchini
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Salmon with Wilted Greens (Salad)
By Cat, Dec 2007 (Photo, right, from Wikimedia Commons) See also: 1. Fish and Seafood Menu; 2. Asian Ginger Sesame salad dressing In the summertime when I was growing up here in NW Montana, landlocked Kokanee salmon were plentiful game-fish in our lakes. … Continue reading
Posted in Blended, Broiled, Citrus, Fat or oil, Fish, Grilled, Leafy Veggie, Spices, Stove top, Sweetener, Uncategorized, Vine veggies, Vinegar
Tagged garlic, ginger, greens, honey, olive oil, orange, salmon, sesame oil, sesame seed, spinach, tamari
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Salmon Grilled Outdoors, en Papillote
By Cat, July 2009 (Photo, right, from Wikimedia Commons) See also: 1. Fish and Seafood Menu; 2. Sauces Menu (for list of sauces to accompany salmon) Salmon is my favorite fish, and cooking it on my stovetop in a cast iron grill pan, or on … Continue reading
Posted in Baked, Citrus, Fat or oil, Fish, Grilled, Herbs, Onion family
Tagged dill, garlic, lemon, olive oil, salmon
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Broiled/Grilled Salmon with Butter & Honey
By Cat, July 2009 (Photo, right, from Wikimedia Commons) See also: 1. Fish and Seafood Menu; 2. Sauces Menu (for list of sauces to accompany salmon) Salmon is my favorite fish, and cooking it on my stovetop in a cast iron grill … Continue reading
Basic Pan-Grilled Salmon
By Cat, Sept 2015 (Photo, right, from Wikimedia Commons) See also: 1. Fish & Seafood Menu; 2. Salmon (About) I make this recipe frequently because it is quick and oh so easy. I only use wild-caught salmon, preferring the darker meat of … Continue reading