Category Archives: Baked

Pizza Topping Combinations

Posted on March 16, 2015 by Cat

By Cat, July 2008, updated Jan 2012 (photo, right, from Wikimedia Commons) See also: 1. Pizza (About); 2. Pizza Dough; 3. Crushed Tomato Sauce;  More pizza recipes: 1. Mediterranean Menu; 2. Savory Pies & Tarts Menu Includes: 1. General baking instructions for home oven; 2. Topping combinations The topping … Continue reading →

Posted in Baked, Capers, Dairy, Equipment, Fat or oil, Fish, Herbs, Leafy Veggie, Olives, Onion family, Spices, Vine veggies | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Pizza Dough/Crust

Posted on March 15, 2015 by Cat

By Cat, July 2008, updated Jan 2012 (photo, right, from Wikimedia Commons) Pizza crust dough is a very simple yeast-risen dough made from flour, water, yeast (or sourdough starter) and salt.  Olive oil is an optional ingredient.  The dough should be … Continue reading →

Posted in Baked, Fat or oil, Flour, Leavening, Sourdough | Tagged , , , , | Leave a comment

Pizza (About)

Posted on March 15, 2015 by Cat

By Cat, July 2008, updated Jan 2012 (photo, right, from Wikimedia Commons) My first introduction to real Italian pizza was at a small, locally owned pizzeria and sandwich shop in Portland, called La Macchia (not sure I’m spelling that right).  … Continue reading →

Posted in Baked, Dairy, Equipment, Vine veggies | Leave a comment

Neapolitan Pizza Margherita

Posted on March 15, 2015 by Cat

By Cat, July 2008, updated Jan 2012 (photo, right, from Wikimedia Commons) See also: 1. Pizza (About); 2. Pizza Dough; 3. Crushed Tomato Sauce; 4. Equipment: Baking Stone, Pizza Peel More pizza recipes: 1. Mediterranean Menu; 2. Savory Pies & Tarts The Neapolitan Pizza Margherita is the … Continue reading →

Posted in Baked, Fat or oil, Grain, Herbs, Leafy Veggie, Onion family, Vine veggies | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Cherry-Almond Scones

Posted on February 19, 2015 by Cat

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) Traditionally, scones are only slightly sweet, more like baking powder biscuits, and are so tender they melt in your mouth. What adds a hint of sweetness is the chopped or dried fruits … Continue reading →

Posted in Baked, Dairy, Dried fruit, Eggs, Extract, Fat or oil, Flour, Leavening, Nuts and seeds, Spices, Stone fruit, Sweetener | Tagged , , , , , , , , , | Leave a comment

Cream Scones, with Optional Dried Fruit & Nuts

Posted on February 19, 2015 by Cat

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) This is a basic recipe for cream scones; feel free to add your own twist for spices, fruit/dried fruit, and nuts. The original recipe was written for whole wheat pastry flour; … Continue reading →

Posted in Baked, Berries, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Leavening, Nuts and seeds, Soaked, Spices, Sweetener | Tagged , , , , , , , , , , | Leave a comment

Rhubarb Crisp

Posted on February 6, 2015 by Cat

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Cobblers, Crisps & Shortcakes Menu; 2. Pies, Tarts & Turnovers There is nothing like a fruit crisp as dessert, any time of the year; but this one is made with … Continue reading →

Posted in Baked, Dairy, Fat or oil, Flour, Grain, Leafy Veggie, Spices, Sweetener | Tagged , , , , , , , , | Leave a comment

Rosemary or Thyme Pear Crisp

Posted on February 6, 2015 by Cat

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) See also: 1. Cobblers, Crisps & Shortcakes Menu; 2. Fruit Crisp Tips & Ideas; There is nothing like a fruit crisp as dessert, any time of the year; simply use whatever fruit is in season:  apples, … Continue reading →

Posted in Apple, Pear, Baked, Dairy, Extract, Fat or oil, Flour, Herbs, Spices, Sweetener | Tagged , , , , , , , | Leave a comment

Apple-Pear Crisp with Ginger & Pecans

Posted on February 6, 2015 by Cat

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) There is nothing like a fruit crisp as dessert, any time of the year; simply use whatever fruit is in season:  apples, pears, peaches, nectarines, berries, or even a combination of these.  … Continue reading →

Posted in Apple, Pear, Baked, Fat or oil, Flour, Grain, Nuts and seeds, Soaked, Spices, Sweetener | Tagged , , , , , , , , , , , | Leave a comment

Cherry Crunch

Posted on February 6, 2015 by Cat

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Cobblers, Crisps & Shortcakes Menu; 2. Fruit Crisp Tips & Ideas; There is nothing like a fruit crisp as dessert, any time of the year; simply use whatever fruit is in season:  … Continue reading →

Posted in Baked, Citrus, Dairy, Extract, Fat or oil, Flour, Grain, Nuts and seeds, Soaked, Spices, Starch, Stone fruit, Sweetener | Tagged , , , , , , , , , , | Leave a comment