Category Archives: Leafy Veggie

Cabbage Rolls (Golubtsi) in Tomato & Cream Sauce

Posted on June 10, 2014 by Cat

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) See also: 1. Cabbage Rolls Stuffed with Rice and Mushrooms; 2. Cabbage Rolls Stuffed with Chickpeas & Bulgur (Middle Eastern); 3. Cabbage Rolls Stuffed with Lamb & Bulgur (Middle Eastern); 4. Ethnic Food Menu Cabbage rolls (called golabki in … Continue reading →

Posted in Beef, Buffalo, Dairy, Eggs, Fat or oil, Herbs, Lamb, Leafy Veggie, Onion family, Pork, Poultry, Spices, Starch | Tagged , , , , , , , , , , , , | Leave a comment

Cabbage Rolls (Golabki or Golubtsy) Stuffed with Rice & Mushrooms

Posted on June 9, 2014 by Cat

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) See also: 1. Cabbage Rolls Stuffed with Rice, Lamb & Pork, with Tomato & Sour Cream Sauce (Eastern-European); 2. Middle Eastern Cabbage Rolls Stuffed with Chickpeas & Bulgur; 3. Middle Eastern Cabbage Rolls Stuffed with … Continue reading →

Posted in Baked, Fat or oil, Fungi, Grain, Herbs, Lamb, Leafy Veggie, Nuts and seeds, Onion family, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , , , | Leave a comment

Middle Eastern Cabbage Rolls Stuffed with Chickpeas & Bulgur

Posted on June 9, 2014 by Cat

By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) See also: 1. Middle Eastern Cabbage Rolls Stuffed with Lamb and Bulgur; 2. Eastern-European Cabbage Rolls Stuffed with Rice & Mushrooms, & with Lamb Variation; 3. Eastern European Cabbage Rolls Stuffed with Rice, Lamb & … Continue reading →

Posted in Fat or oil, Grain, Herbs, Leafy Veggie, Legumes, Simmered, Spices, Vine veggies | Tagged , , , , , , , , | Leave a comment

Middle Eastern Cabbage Rolls Stuffed with Lamb & Bulgur

Posted on June 9, 2014 by Cat

By Cat, June 2014 (Photo, right, from Wikimedia Commons) See also: 1. Middle Eastern Cabbage Rolls Stuffed with Chickpeas & Bulgur; 2. Cabbage Rolls Stuffed with Rice & Mushrooms, and Lamb Variation (Eastern-European); 3. Cabbage Rolls Stuffed with Rice, Lamb & Pork, with Tomato & Sour Cream … Continue reading →

Posted in Alcohol, Baked, Boiled, Citrus, Eggs, Fat or oil, Grain, Herbs, Lamb, Leafy Veggie, Onion family, Spices | Tagged , , , , , , , , , , , , , , , | Leave a comment

Russian Vegetable Pie or Pierogi

Posted on June 6, 2014 by Cat

By Cat, May 2009 (Photo, right, from Wikimedia Commons) This is one of my all time favorite vegetarian recipes, from Anna Thomas’s great cookbook, The Vegetarian Epicure (1).  The first time I tried it (back in the 1970s), I was a bit skeptical … Continue reading →

Posted in Dairy, Eggs, Fat or oil, Flour, Fungi, Herbs, Leafy Veggie, Onion family | Tagged , , , , , , , , , , , | Leave a comment

Broccoli-Cheese Chowder, with Greens

Posted on June 4, 2014 by Cat

By Cat, Dec 2008 (Photo, right, from Wikimedia Commons) When I was working in Portland, I sometimes stopped off at the Nobby, my neighborhood’s tavern/cafe, on my way home, for a bowl of their wonderful soup. Cheesy Broccoli was my favorite. … Continue reading →

Posted in Citrus, Dairy, Leafy Veggie, Root Veggie, Simmered, Stock, broth | Tagged , , , , , , | Leave a comment

Baked Salmon with Dijon

Posted on June 1, 2014 by Cat

By Cat, June 2014  (Photo, right, from Wikimedia Commons) See also: 1. Salmon, Poached in Court Bouillon with 2. Mustard Sauce When I was growing up here in NW Montana – more than 500 miles inland, we had abundant landlocked Kokanee salmon in Flathead Lake. … Continue reading →

Posted in Baked, Citrus, Fat or oil, Fish, Flavoring, Herbs, Leafy Veggie, Onion family | Tagged , , , , | Leave a comment

Poached Salmon, in Court Bouillon

Posted on May 29, 2014 by Cat

By Cat, Sept 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Court Bouillon; 2. Poached Salmon; See also: 1. Mustard cream sauce I cook a big feast for Christmas Eve, in honor of my Scandinavian traditions.  Some of my guests don’t … Continue reading →

Posted in Alcohol, Boiled, Fish, Herbs, Leafy Veggie, Onion family, Root Veggie, Simmered, Stock, broth | Tagged , , , , , , | Leave a comment

Spring Vegetable Stew, with Herb Ricotta Gnocchi

Posted on May 12, 2014 by Cat

By Cat, June 2009 (Photo collage, right, from Wikimedia Commons) Includes: 1. Gnocchi introduction; 2.  Spring Vegetable Stew, with Herb Ricotta Gnocchi See also: 1. Ricotta Gnocchi; 2. Gnocchi alla Romana (Baked Semolina Gnocchi);  3. Potato Gnocchi; Gnocchi is pronounced correctly as nyoh’-kee (the ny sound is similar to ñ in Spanish), but commonly mispronounced … Continue reading →

Posted in Alcohol, Fat or oil, Herbs, Leafy Veggie, Legumes, Onion family, Pasta, Steamed | Tagged , , , , , , , , , | Leave a comment

Pastitsio or Pasticcio (Greek Pasta Casserole)

Posted on May 11, 2014 by Cat

By Cat, Aug 2007 (Photo, right, from Wikimedia Commons) This delicious Greek casserole, pronounced as “pahs-tee’-choh” (or “pahs-teet’-see-oh” in Italian (4)), resembles lasagna, but is seasoned differently, and is made with a tube pasta, instead of flat lasagne pasta.   It … Continue reading →

Posted in Alcohol, Baked, Beef, Buffalo, Dairy, Eggs, Fat or oil, Flour, Game, Herbs, Lamb, Leafy Veggie, Legumes, Onion family, Pasta, Sauteed, Simmered, Spices, Vine veggies | Tagged , , , , , , , , , , , , , , , | Leave a comment