Category Archives: Main Ingredient(s)

Chocolate Pudding

Posted on July 4, 2015 by Cat

by Cat, Feb 2008  (photo, right, from Wikimedia Commons) See also: 1. Pudding & Frozen Desserts Menu; 2. Chocolate (about); 3. Starch Equivalents Nothing beats a good soft, creamy pudding as comfort food, and chocolate is one of the best.  However, because these puddings typically contain … Continue reading →

Posted in Chocolate, Cocoa, Dairy, Eggs, Extract, Simmered, Starch, Stove top, Sweetener | Tagged , , , , , , , , | Leave a comment

Grilled Chicken or Game Hen with Za’atar

Posted on July 4, 2015 by Cat

By Cat, July 2015 (Photo, right, from Wikimedia Commons) I’d never heard of za’atar until I saw this recipe in the July 2015 issue of the Spry Living supplement in my local Daily Inter Lake newspaper. I love Middle Eastern … Continue reading →

Posted in Citrus, Fat or oil, Grilled, Herbs, Marinated, Poultry, Spices | Tagged , , , , , , | Leave a comment

Mangoes

Posted on July 4, 2015 by Cat

By Cat, July 2015 (Photo, right, from Wikimedia Commons) See also: 1. Foods, About Menu; Includes: 1. Uses for mangos; 2. Mango nutrition; 3. How to cut a mango Mango is a tropical fruit native to south and SE Asia where it grows wild … Continue reading →

Posted in Tropical fruit | Tagged | Leave a comment

Tarte au Citron (French Lemon Tart)

Posted on July 3, 2015 by Cat

By Cat, July 2015 (Photo, right, from Wikimedia Commons) See also: 1. Pastry Brisée (Short or Crumb Crust); 2. Pastry Sucrée (French Rich Short Crust) 3. Pasta Frolla (Italian Rich Short Crust); 4. Almond Meal & Coconut Flour Pie Crust (gluten-free) I found this recipe on the Viking … Continue reading →

Posted in Baked, Citrus, Eggs, Fat or oil, Flour, Simmered, Sweetener | Tagged , , , , | Leave a comment

Greek Baked Rice Pudding (Rizógalo)

Posted on July 2, 2015 by Cat

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pudding & Frozen Desserts Menu; 2.Creamy Baked Rice Pudding The Greek version of rice pudding is one of the oldest, as rice reached Greece from the Middle East before moving on … Continue reading →

Posted in Baked, Citrus, Dairy, Grain, Nut Milk, Spices, Sweetener | Tagged , , , , , , | Leave a comment

Creamy Baked Rice Pudding, & Chocolate Variation

Posted on June 29, 2015 by Cat

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pudding & Frozen Desserts Menu; 2.Christmas Rice Pudding (Julerisengrød); 3. Greek Rice Pudding (Rizógalo) Includes: 1. Creamy Baked Rice Pudding; 2. Chocolate Variation Nothing beats a good soft, creamy pudding as … Continue reading →

Posted in Baked, Citrus, Dairy, Grain, Nut Milk, Spices, Sweetener | Tagged , , , , , , , , | Leave a comment

Christmas Rice Pudding (Julerisengrød)

Posted on June 29, 2015 by Cat

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pudding & Frozen Desserts Menu; 2. Creamy Baked Rice Pudding Nothing beats a good soft, creamy pudding as comfort food.  Rice pudding is thickened by the starch in … Continue reading →

Posted in Dairy, Grain, Nuts and seeds, Simmered, Spices, Sweetener | Tagged , , , , , , , | Leave a comment

Pears Poached in Wine

Posted on June 29, 2015 by Cat

By Cat, Feb 2008 (Image, right, from Wikimedia Commons) See also: 1. Fruity Desserts Menu; 2. Christmas Rice Pudding Pears are high on the list of my favorite fruits; I had a pear tree on my Portland property, and I have … Continue reading →

Posted in Alcohol, Apple, Pear, Boiled, Citrus, Simmered, Spices, Sweetener | Tagged , , , , , , , | Leave a comment

Spaghetti (or Linguine) with Creamy Mushroom Sauce

Posted on June 29, 2015 by Cat

By Cat, Aug 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 3. Mushrooms (About) Perhaps the most familiar recipe for spaghetti is cooked spaghetti pasta with a thick tomato or Bolognese (meat) sauce, and topped with grated Asiago, Parmesan … Continue reading →

Posted in Alcohol, Dairy, Fat or oil, Herbs, Leafy Veggie, Onion family, Pasta, Sauteed, Simmered | Tagged , , , , , , , , | Leave a comment

Spaghetti with Fresh Tomato, Roasted Garlic & Brie

Posted on June 28, 2015 by Cat

By Cat, Aug 2008 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; Perhaps the most familiar recipe for spaghetti is cooked spaghetti pasta with a thick tomato or Bolognese (meat) sauce, and topped with grated Asiago, Parmesan or Romano … Continue reading →

Posted in Dairy, Fat or oil, Herbs, Onion family, Pasta, Raw, Uncategorized, Vine veggies | Tagged , , , , , , | Leave a comment