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Category Archives: Nuts and seeds
Linguine with Shiitake in Cream Sauce
By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; 4. Mushrooms (About) When I lived in Oregon, shiitake were a fairly available fresh mushroom, but here in Montana, I can only find the dried version. But … Continue reading
Posted in Alcohol, Citrus, Dairy, Fungi, Herbs, Nut Milk, Nuts and seeds, Onion family, Pastry, Sauteed
Tagged lemon juice, linguine, mushrooms, parmigiana, pinenuts, walnuts, wine
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Rye Muffins, Scandinavian-style
By Cat, Jun 2008; updated Jan 2012 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sugar and Other Sweeteners Menu; 5. Spelt vs Wheat in Baked Goods & Pasta Inclues: 1. … Continue reading
Posted in Baked, Berries, Dairy, Dried fruit, Eggs, Fat or oil, Flavoring, Flour, Leavening, Nuts and seeds, Spices, Stone fruit, Sweetener
Tagged almond milk, anise, berries, bulgur, caraway, cardamom, coconut yogurt, kasha, milk, olive oil, orange, quinoa, rapadura, rye, spelt, stevia. egg, sugar, wheat
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Plain Whole Wheat Muffins
By Cat, Jun 2008 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sugar and Other Sweeteners Menu; 5. Spelt vs Wheat in Baked Goods & Pasta This recipe is about as basic as … Continue reading
Posted in Apple, Pear, Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Leavening, Nuts and seeds, Sweetener, Tropical fruit
Tagged apple, butter, dried fruit, eggs, flour, honey, maply syrup, milk, nuts, stevia, sugar
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Plain Spelt Muffins (2 Versions)
By Cat, Jun 2008 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sprouting/Soaking Grains (Before/After Grinding); 5. Sugar and Other Sweeteners Menu; 6. Spelt vs Wheat in Baked Goods & Pasta Includes: 1. About … Continue reading
Posted in Apple, Pear, Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Leavening, Nuts and seeds, Soaked, Sweetener, Vinegar
Tagged coconut oil, eggs, honey, maple syrup, milk, spelt flour, stevia, sugar
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Sunny Cornmeal & Fruit Muffins
By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sprouting/Soaking Grains (Before/After Grinding); 5. Sugar and Other Sweeteners Menu I’m always on the watch for a new … Continue reading
Posted in Baked, Corn family, Dairy, Dried fruit, Eggs, Extract, Fat or oil, Flour, Grain, Leavening, Nuts and seeds, Soaked, Sweetener
Tagged almonds, cornmeal, dried fruit, egg, flour, olive oil, orange, pecans, raisins, stevia, sugar, yogurt
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Crumb or Nut Crumble Toppings for Muffins
By Cat, February 2008 See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Apple Crisp with Almond & Pecan Crumble Topping Includes: 1. Crumb Topping for Muffins (flour version); 2. Nut Crumble Topping for Muffins (wheat and gluten-free) This topping is optional but adds … Continue reading
Posted in Baked, Dairy, Flour, Nuts and seeds, Spices, Sweetener
Tagged almond meal, butter, cinnamon, flour, pecans, stevia, sugar
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English Muffins, Whole Grain
By Cat, May 2015 (Photo, right, from Wikimedia Commons) See also: 1. Breads, Rolls, Biscuits, Scones Menu; 2. Breakfast & Brunch Menu; 3. Bread Basics for Yeast Leavened Bread (tips and such); 4. Other sites: Fine Cooking video: How to make … Continue reading
Posted in Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Griddle, Leavening, Nuts and seeds, Spices, Sweetener
Tagged butter, caraway seeds, cinnamon, cornmeal, currants, egg, honey, milk, raisins, rye flour, wheat flour, yeast
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Coconut Cream Pie
By Cat, April 2015 (photo, right, from Wikimedia Commons) See also: 1. Pies, Tarts, Turnovers Menu; 2. Pie & Tart Crusts, Pastry; 3. Conversions between Starches & Other Thickeners; 4. Banana Cream Pie; 5. Coconut (About) Includes: 1. Coconut Cream Pie When I was living in Portland, I made many overnight trips to … Continue reading
Posted in Baked, Chilled, Chocolate, Cocoa, Dairy, Eggs, Extract, Fat or oil, Nut Milk, Pastry, Starch, Sweetener, Tropical fruit, Whipped
Tagged butter, coconut flakes, coconut milk, cornstarch, cream, egg, milk, pastry, stevia, sugar, tapioca starch, vanilla, white chocolate
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Spinach & Ricotta Pappardelle, with Basil Variation
By Cat, Dec 2008; updated Feb & July 2008 (Photo, right, from Wikimedia Commons) See also: 1. Casseroles Menu; 2. Vegetarian Menu; 3. Mediterranean Menu; 4. Rich Tomato Sauce with Sage or Basil; 5. Baked Manicotti; 6. Pasta (About) Includes: 1. Spinach and Ricotta Pappardelle; 2. Spinach, Basil & … Continue reading
Posted in Dairy, Fat or oil, Herbs, Legumes, Nuts and seeds, Onion family, Pasta, Sauteed, Tossed, Uncategorized, Vine veggies
Tagged basil, garlic, leek, onion, parmesan, pasta, pine nuts, ricotta, sage, scallion, spinach, sundried tomato, tomato
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Baked Manicotti
By Cat, Dec 2008; updated Feb & July 2008 (Photo, right, from Wikimedia Commons) See also: 1. Casseroles Menu; 2. Vegetarian Menu; 3. Mediterranean Menu; 4. Rich Tomato Sauce with Sage or Basil; 5. Spinach and Ricotta Pappardelle; 6. Pasta (About) Includes: 1. … Continue reading
Posted in Baked, Beef, Buffalo, Dairy, Eggs, Fat or oil, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Pasta, Poultry, Spices, Vine veggies
Tagged basil, cheese, egg, garlic, nutmeg, parsley, pasta, ricotta, sage, shallots, spinach, tomato
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