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Category Archives: Dried fruit
Plain Spelt Muffins (2 Versions)
By Cat, Jun 2008 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sprouting/Soaking Grains (Before/After Grinding); 5. Sugar and Other Sweeteners Menu; 6. Spelt vs Wheat in Baked Goods & Pasta Includes: 1. About … Continue reading
Posted in Apple, Pear, Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Leavening, Nuts and seeds, Soaked, Sweetener, Vinegar
Tagged coconut oil, eggs, honey, maple syrup, milk, spelt flour, stevia, sugar
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Applesauce-Oat Muffins, with Dried Fruit
By Cat, Feb 2008 (Photo, right, cropped from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sprouting/Soaking Grains (Before/After Grinding); 5. Sugar and Other Sweeteners Menu I discovered this recipe before I learned … Continue reading
Posted in Apple, Pear, Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Grain, Leavening, Soaked, Spices, Sweetener
Tagged applesauce, butter, cinnamon, coconut oil, dried fruit, flour, milk, nutmeg, oats, raisins, yogurt
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Sunny Cornmeal & Fruit Muffins
By Cat, Feb 2008 (Photo, right, from Wikimedia Commons) See also: 1. Breads & Muffins Menu; 2. Grains, Flours & Starches (About) Menu; 3. Crumb or Nut-Crumble Topping for Muffins; 4. Sprouting/Soaking Grains (Before/After Grinding); 5. Sugar and Other Sweeteners Menu I’m always on the watch for a new … Continue reading
Posted in Baked, Corn family, Dairy, Dried fruit, Eggs, Extract, Fat or oil, Flour, Grain, Leavening, Nuts and seeds, Soaked, Sweetener
Tagged almonds, cornmeal, dried fruit, egg, flour, olive oil, orange, pecans, raisins, stevia, sugar, yogurt
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Date or Apple, Date & Raisin Fillings
By Cat, May 2015 (photo, right, from Wikimedia Commons) See also: 1. Cookies Menu; 2. Dessert Fillings Menu; 3. Mincemeat Filling Includes: 1. Date filling; 2. Apple, Date & Raisin Filling I was moving my mincemeat pie recipe from my old site to this … Continue reading
Posted in Apple, Pear, Citrus, Dried fruit, Extract, Sweetener
Tagged apple, butter, dates, lemon, raisins, sugar, vanilla
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Mincemeat, with suet, for pie & cookie filling
By Cat, Aug 2007 (Photo, right, from Wikimedia Commons: “Homemade mincemeat from a market in Hallowell, Maine, USA. Contains Apples, Beef, Sugar, Raisins, Suet, Molasses, Vinegar and Spices“) See also: 1.Pies/Tarts Menu; 2. Pie/Tart Crust Menu; 3. Dessert Fillings Menu; … Continue reading
Posted in Alcohol, Apple, Pear, Baked, Beef, Buffalo, Candied fruit, Citrus, Dried fruit, Fat or oil, Pastry, Pork, Spices, Sweetener, Uncategorized
Tagged allspice, apple, brandy, candied citron, candied orange peel, cinnamon, currants, flour, lemon, lemon juice, lemon zest, mace, maple syrup, nutmeg, pie crust, raisins, rum, suet, sugar
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English Muffins, Whole Grain
By Cat, May 2015 (Photo, right, from Wikimedia Commons) See also: 1. Breads, Rolls, Biscuits, Scones Menu; 2. Breakfast & Brunch Menu; 3. Bread Basics for Yeast Leavened Bread (tips and such); 4. Other sites: Fine Cooking video: How to make … Continue reading
Posted in Baked, Dairy, Dried fruit, Eggs, Fat or oil, Flour, Griddle, Leavening, Nuts and seeds, Spices, Sweetener
Tagged butter, caraway seeds, cinnamon, cornmeal, currants, egg, honey, milk, raisins, rye flour, wheat flour, yeast
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Lettuce, Pear, Nut & Goat Cheese Salad
By Cat, June 2008 (Photo, right, from Wikimedia Commons) See also: 1. Salad Menu; 2. Lettuce & Salad Greens (About); This salad has been showing up at trendy restaurants in the last few years. It may sound strange to put pear slices on a lettuce salad … Continue reading
Posted in Apple, Pear, Berries, Dairy, Dried fruit, Fat or oil, Herbs, Leafy Veggie, Nuts and seeds
Tagged dried cherries, dried fruit, goat cheese, lettuce, pear, pecans, vinaigrette, walnuts
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Slow-Cooked Lamb, Moroccan Style
By Cat, April 2010 (Photo, right, from Wikimedia Commons) See also: 1. Lamb, Pork, Small Game Menu; 2. Mediterranean Menu; 3. Lamb (About); 4. Lamb Roast (About); 5. Chickpeas (Garbanzos) I’m just beginning to explore Moroccan foods. I once tried a Moroccan restaurant near my office in Portland. … Continue reading
Posted in Dried fruit, Fat or oil, Herbs, Lamb, Legumes, Onion family, Seared, Simmered, Spices, Sprouted, Stock, broth, Vine veggies
Tagged cayenne, chicken stock, chickpeas, cilantro, coriander, cumin, dried apricont, fennel seeds, ginger root, lamb, lemon zest, onion, tomato
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Lamb, Squash & Garbanzo Stew, Moroccan-Style
By Cat, April 2010 (Photo, right, from Wikimedia Commons) I’ve not yet tried this recipe. I’m just beginning to explore Moroccan foods. I once tried a Moroccan restaurant near my office in Portland. I don’t recall what I ordered, but … Continue reading
Cherry-Almond Scones
By Cat, Oct 2007 (Photo, right, from Wikimedia Commons) Traditionally, scones are only slightly sweet, more like baking powder biscuits, and are so tender they melt in your mouth. What adds a hint of sweetness is the chopped or dried fruits … Continue reading
Posted in Baked, Dairy, Dried fruit, Eggs, Extract, Fat or oil, Flour, Leavening, Nuts and seeds, Spices, Stone fruit, Sweetener
Tagged almonds, butter, buttermilk, dried cherries, egg, flour, nutmeg, stevia, sugar, yogurt
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