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Category Archives: Citrus
Black Bean & Goat Cheese Quesadillas, with Guacamole
by Cat, May 2009 (photo, right, from Wikimedia Commons) See also: 1. Basic Black Beans; 2. Legumes (About) (on my main website); 3. Beans & Other Legumes: Soaking & Sprouting; 4. Black Bean and Corn Salad Other sites: 1. Emily Skinner Bean Recipes (2); 2. The Vegan Gourmet on dried beans & peas (great reference! (3)) I’ve … Continue reading
Posted in Citrus, Corn family, Dairy, Fat or oil, Grain, Herbs, Onion family, Spices
Tagged avocado, black beans, chili powder, cilantro, cumin, goat cheese, lime, onion, sour cream, tortillas
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Black Bean and Corn Salad
by Cat, May 2009 (photo, right, from Wikimedia Commons) See also: 1. Basic Black Beans; 2. Legumes (About) (on my main website); 3. Beans & Other Legumes: Soaking & Sprouting; 4. Black Bean & Goat Cheese Quesadillas, with Guacamole; Other sites: 1. Emily Skinner Bean Recipes (2); 2. The Vegan Gourmet on dried beans & … Continue reading
Posted in Citrus, Corn family, Fat or oil, Herbs, Onion family, Vine veggies
Tagged bay, bell pepper, black beans, chiles, cilantro, corn, lime, scallion, tomatoes
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Horiatiki (Greek Village Salad and Dressing)
by Cat, Aug 2007 (Photo, right, from Wikimedia Commons) This is an excellent, flavorful salad, and a great excuse to eat olives. I learned how to make it from the Greek family who owned the Souvlaki Stop Restaurant down the street … Continue reading
Posted in Alcohol, Citrus, Dairy, Fat or oil, Herbs, Leafy Veggie, Onion family, Stone fruit, Vine veggies
Tagged bell pepper, cucumber, feta, garlic, lemon juice, lettuce, mint, olive oil, olives, oregano, romaine, tomato, vinegar
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Margarita-Marinated & Grilled Skirt Steak, with Tomatillo-Avocado Salsa
by Cat, June 2010 (photo, right, from naturallygrassfed.com (3)) Includes: 1. Margarita-Marinated & Grilled Skirt Steak, with Tomatillo-Avocado See also: 1. Flank Steak, Grilled, and Stuffed with Mushrooms and Blue Cheese Flank steak, skirt steak and hangar steak are fairly interchangeable in … Continue reading
Posted in Alcohol, Beef, Buffalo, Citrus, Fat or oil, Herbs, Leafy Veggie, Onion family, Spices, Vine veggies
Tagged beef, bell pepper, cilantro, flank steak, garlic, lime, tequilla, tomatillos, triple sec
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Pico de Gallo (Raw Salsa)
by Cat, Feb 20, 2014 (photo, right, from Wikimedia Commons) Includes: 1. Pico de Gallo; 2. Mango Salsa Variation See also: 1. Salsa Verde (includes cooked or fermented version, and a pesto-style version with almonds). There are many different salsas, some cooked, some … Continue reading
Posted in Citrus, Fat or oil, Herbs, Onion family, Raw, Vine veggies
Tagged cilantro, garlic, jalapeño, raw, scallion, tomato
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Pan-fried Fresh Montana Trout
by Cat, November, 2007; Updated June 2010 (Photo, right, from Wikimedia Commons) Nothing beats fresh-caught trout from one of Montana’s lakes or streams. Farmed trout don’t even come close, but when you have a craving for trout and fishing season is over, … Continue reading
Posted in Broiled, Citrus, Fat or oil, Fish, Flour, Fried, Herbs, Onion family, Starch
Tagged chive, garlic, lemon, parsley, preserved lemon, thyme, trout
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Mustard & Herb Crusted Rack(s) of Lamb with Fig Chutney
by Cat, September 2011 (photo, right, from Food Network.com (6)) Includes: 1. Mustard & Herb-Crusted Rack(s) of Lamb; 2. Emeril’s Fresh Fig Chutney See also: 1. Roasted Rack(s) of Lamb, with Rosemary & Thyme Marinade; 2. From other sites: How to French a … Continue reading
Posted in Alcohol, Bread, Canned, Citrus, Fat or oil, Fruit, Herbs, Lamb, Roasted, Root Veggie, Simmered, Spices, Sweetener
Tagged cinnamon, dijon mustard, fig, garlic, ginger, lamb, lemon, mint, mustard seeds, rosemary
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Greek-Style Slow-Roasted Chicken or Game Hen
by Cat, January 2011 (photo, right, by Cat) Includes: 1. Introduction to slow-roasting chicken; 2. Greek Style Slow-Roast Chicken (with or without potatoes); 3. Game-Hen adaptation; 4. Serving Suggestions See also: 1. Greek-Style Roasted Potatoes, with Garlic, Lemon & Oregano; 2. Braised Chicken … Continue reading
Posted in Citrus, Herbs, Leafy Veggie, Onion family, Poultry, Root Veggie, Slow-roasted, Stock, broth
Tagged chicken, fennel, game hen, garlic, lemon, onion, oregano
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Roasted Potatoes, with Herbs
by Cat, Dec 2008 (photo, right, from Wikimedia Commons The fragrance of potatoes roasting with herbs, garlic and olive oil pervades the kitchen and excites digestive juices long before the meal is served. It may take a while for them to … Continue reading
Posted in Alcohol, Citrus, Fat or oil, Herbs, Onion family, Roasted, Root Veggie, Vine veggies
Tagged garlic, lemon, olive oil, oregano, potato, rosemary
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Roasted Rack of Lamb with Rosemary and Thyme Marinade, and Greek Variation
by Cat, September, 2011 (Photo, right, by Cat) When you are trying to eat strictly pasture-raised meats, and especially when you eat out or are traveling (so don’t know the source of the meat), your best choices are lamb and … Continue reading
Posted in Alcohol, Citrus, Fat or oil, Herbs, Lamb, Roasted, Root Veggie
Tagged garlic, lamb, lemon, oregano, rosemary, thyme
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