Tag Archives: cod

Mediterranean-Style Harissa-Spiced Cod with Polenta, with Fennel-Orange Salad

by Cat, October 2017 (photo, right, from Wikimedia Commons) As a person of Scandinavian descent, I love cod (and lutefisk made from cod). My usual way to prepare this fish is to bake it with butter, dill, salt and pepper … Continue reading

Posted in Baked, Blended, Citrus, Fat or oil, Fish, Grain, Herbs, Juiced, Leafy Veggie, Onion family, Spices, Vine veggies | Tagged , , , , , , , , , , | Leave a comment

Baked Cod or Salmon With Capers and Olives

By Cat, April 27, 2017 (Photo, right, from Wikimedia Commons) I love using capers and olives for flavor and texture, and fish is my favorite meat, and this recipe includes all of these! The original recipe includes a long list … Continue reading

Posted in Baked, Bread, Capers, Citrus, Fat or oil, Fish, Olives, Vine veggies | Tagged , , , , , , , | Leave a comment

Pan-Roasted Cod with Red Cabbage and Apples

By Cat, Sept 2016 It’s no secret, I love fish, just about any kind of fish; but high on my list of favorites is cod (also salmon and halibut). Cod is in my Nordic blood. And I’m always on the … Continue reading

Posted in Apple, Pear, Dairy, Fat or oil, Fish, Leafy Veggie, Pan-roasted, Vinegar | Tagged , , , | Leave a comment

Italian Seafood Stew (Cioppino, Cacciucco)

By Cat, Nov 2007 (Photo, right, by Cat) I was first introduced to seafood stew (other than oyster stew) in the early 1970s, at Jakes Restaurant in Portland, where they are famous for their New Orleans style Bouillabaisse. The closest recipe I could … Continue reading

Posted in Alcohol, Brined, Citrus, Fat or oil, Fish, Herbs, Onion family, Sauteed, Shellfish, Simmered, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , | Leave a comment

Basic Baked Cod or Halibut, and other White Fish

By Cat, Oct 2012 (photo, right, from More-To-Door (2)) Perhaps my favorite white fish is cod, more specifically as lutefisk (traditional Scandinavian cured cod). But this basic recipe is also a favorite; it works well with cod or halibut. I like to … Continue reading

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