Monthly Archives: October 2015

Schisandra Berry Pastilles

Posted on October 28, 2015 by Cat

By Cat, Oct 28, 2015 (Photo, right, from Wikimedia Commons) See also: 1. Healing Herbs, Oils Menu; Schisandra (often misspelled as Schizandra) is a twining or climbing shrub native to Asia (with some species also native to North America), whose berry has been … Continue reading →

Posted in Berries, Citrus, Health, Sweetener | Tagged , | Leave a comment

Dried Fruit: Rehydrating or Cooking

Posted on October 20, 2015 by Cat

By Cat, Oct 20. 2015 (Photo, right, from Wikimedia Commons) See also: 1. Miscellaneous & Information Menu; 2. Foods (About) Menu I love making desserts with fresh fruit as the main ingredient; for example, crisps, clafoutis, tarts or pies. But … Continue reading →

Posted in Dried fruit, Spices | Tagged | Leave a comment

Basic Baked Cod or Halibut, and other White Fish

Posted on October 17, 2015 by Cat

By Cat, Oct 2012 (photo, right, from More-To-Door (2)) Perhaps my favorite white fish is cod, more specifically as lutefisk (traditional Scandinavian cured cod). But this basic recipe is also a favorite; it works well with cod or halibut. I like to … Continue reading →

Posted in Baked, Dairy, Fat or oil, Fish, Herbs, Leafy Veggie | Tagged , , | Leave a comment

Asian Butter Chicken with Cauliflower Rice

Posted on October 4, 2015 by Cat

By Cat, Oct 2015 (Photo, right, by Cat) See also: 1. Poultry & Fowl Menu; 2. Asian Foods Menu; 3. Brining Chicken This recipe is touted as a Paleo recipe – not that cave man actually made this dish, but … Continue reading →

Posted in Fat or oil, Grain, Herbs, Leafy Veggie, Nut Milk, Onion family, Poultry, Root Veggie, Sauteed, Simmered, Spices, Tropical fruit, Vine veggies | Tagged , , , , , , , , , , , , , , , , , , , , , , | Leave a comment