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Monthly Archives: December 2014
Lamb Shank Braised with Vegetables en Papillote
By Cat, May 2011 (Photo, right, from Wikimedia Commons) Lamb shanks are not the same as ‘leg of lamb,’ although both are part of the leg. A typical confusion is shown in the photo, right, with a ‘leg of lamb’ on … Continue reading
Posted in Alcohol, Braised, Citrus, Fat or oil, Herbs, Lamb, Onion family, Root Veggie
Tagged butter, carrot, lamb, leek, orange, red pepper flakes, rosemary, vermouth, wine
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